California Mexican-Spanish Cook Book: Selected Mexican and Spanish Recipes

Selected Mexican and Spanish Recipes
By Bertha Haffner-Ginger
This book is dedicated to my daughter, nicknamed Miss Paprika by our pupils. She has been my inspiration and devoted companion through all the years of my public life.
B. H. G.
An announcement that my lesson for the day would be Spanish dishes, invariably brought record-breaking crowds in any city in the United States, and a demand for recipes induced me to search for the best to be found.
My three years' stay in California has enabled me to learn how to prepare the very best dishes directly from the natives, both Mexican and Spanish.
It is not generally known that Spanish dishes as they are known in California are really Mexican Indian dishes. Bread made of corn, sauces of chile peppers, jerked beef, tortillas, enchiladas, etc., are unknown in Spain as native foods; though the majority of Spanish people in California are as devoted to peppery dishes as the Mexicans themselves, and as the Mexicans speak Spanish, the foods are commonly called Spanish dishes.
When made properly, there is great merit in this class of foods and I have endeavored to select the very best recipes, and have revised them into correct proportions and practical methods of preparation.
Many of the dishes are very delicious and will be found of great value for luncheon, entries, and a zest to various menus, and especially useful to those who desire to cater to the public. Please note the classification of sauces and dressings which eliminates a repetition of the same sauce in different dishes.
Wishing you as much pleasure in the preparation and serving of this collection of recipes as I have had in compiling them, I am,
Very sincerely yours, BERTHA HAFFNER-GINGER.
THE MISSION OF THE OLD PADRES WAS TO MAKE LIFE BRIGHTER FOR SUCH AS THESE

Bertha Haffner-Ginger
Содержание

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Contents


TO MY READERS


Prepared Vinegar for Spanish Salad Dressing


Especially Prepared Dressings


Spanish Salad, Avacado (Aligator Pear)


Tomato and Cucumber Salad


Spanish Sweet Pepper Salad


Spanish Bean Salad


Spanish Tomato and Egg Salad


Stuffed Tomato Salad


Spanish California Ripe Olive Salad


Spanish Moulded Salad


Spanish Cucumber and Tomato Salad


Spanish Cabbage Salad


Rice Salad


Sopa de Frijoles (Bean Soup)


Spanish Meat Balls


Sopa de Papas (Potato Soup)


Spanish Hot Vegetable Broth


Spanish Fish Chowder


Tortillas


Modern Way to Prepare Corn for Tortilla and Tamales


Tortillas No. 2


Tortillas No. 3


Tortillas No. 4


How to Shape Tortillas


Enchiladas, No. 1 (Very fine)


Enchiladas No. 2


No. 1, Red Chile Sauce, for Enchiladas or Tamales, etc.


No. 2, Green Chile Sauce for Enchiladas or Tamales, etc.


Prepared Spanish Sauce


Spanish Pickle


Green Chile Relish, No. 1


Red Chile Relish, No. 2


Mexican Red Hot Chile Con Carne


Chicken Giblet Chile


Chile Con Carne (Mild)


Chile Con Carne


Chicken Chile


Chile Con Carne


Chicken Tamales


Tamale Pie


Beef Tamales


Spanish Omelet (Supreme)


Spanish Stuffed Tomato Omelet


Eggs in Chile Blankets


Spanish Sausage Omelet


Spanish Creamed Eggs


Mexican Scrambled Eggs in Chile


Pimiento Egg


Spanish Eggs in Peppers


Spanish Eggs, Shirred


Spanish Steak (Elegante)


Spanish Steak (Economical)


Flank Steak, Spanish


Spanish Pork Tenderloin Cutlets


Mexican Meat Cakes


Spanish Meat Cakes (Delicious)


Mexican Meat Dumplings


Spanish Beef Stew


Mexican Chicken Meat Balls


Spanish Fish Stew


Spanish Baked Fish


Spanish Fried Fish


Spanish Hash


Spanish Curry Hash


Spanish Stewed Rabbit


Spanish Chicken Stew


Spanish Style Stuffed Chicken


Spanish Baked Chicken En Casserole


Spanish Dressing for Chicken or Turkey


Spanish Tripe


How to Cook Beans


Frijoles (Bean) Sauce


Frijoles


Spanish Mashed Baked Beans


Spanish Beans Au Gratin


How to Cook Rice


Spanish Rice—Mint Flavor


Spanish Rice


Spanish Rice au Gratin


Green Peppers With Rice


Stuffed Chile Pepper


Spanish Stuffed Sweet Peppers


Sweet Spanish Peppers With Sardines


Spanish Cheese and Pepper Fritters


Chiles Stuffed With Cheese


Spanish Onion


Spanish Onions


Spanish Stuffed Potatoes


Mexican Baked Macaroni or Spaghetti


Calabasas (Summer Squash)


Spanish Cheese Fingers


Mexican Sandwiches


Spanish Brown Cake


Spanish Chocolate Cake


Mexican Candy


Transcriber's Note:

О книге

Язык

Английский

Год издания

2012-04-30

Темы

Cooking, Mexican

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