Desserts and Salads

⅓ ⅔ ( thirds ) ⅛ ⅜ ( eighths )
There are also halves and quarters:
½ ¼ ¾
If any of these characters do not display properly, or if the apostrophes and quotation marks in this paragraph appear as garbage, you may have an incompatible browser or unavailable fonts. First, make sure that your browser’s “character set” or “file encoding” is set to Unicode (UTF-8). You may also need to change the default font.
Except for the title-page quotation, the word “art” (“Italian art”, “Vienna art”) appears to be the German Art (way, manner, style). Caution: Do not attempt to convert modern salted butter into unsalted butter by washing it. It will not work.
GESINE LEMCKE.

“Eating is a Necessity, But Cooking is an Art.”


I ASK every one who may become possessed of this book to read the recipes herein contained carefully and thoughtfully before attempting the making of any of them, and also to observe the following instructions:
Weigh and measure all ingredients exactly, and have everything ready to mix before you commence.

Gesine Lemcke
Содержание

О книге

Язык

Английский

Год издания

2009-08-19

Темы

Salads; Desserts

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