John Dough and the Cherub

BOY OR GIRL?

Over the door appeared a weather-worn sign that read: JULES GROGRANDE, BAKER. In one of the windows, painted upon a sheet of cardboard, was another sign: Home-made Bread by the Best Modern Machinery. There was a third sign in the window beyond the doorway, and this was marked upon a bit of wrapping-paper, and said: Fresh Gingerbread Every Day.
When you opened the door, the top of it struck a brass bell suspended from the ceiling and made it tinkle merrily. Hearing the sound, Madame Leontine Grogrande would come from her little room back of the shop and stand behind the counter and ask you what you would like to purchase.
Madame Leontine—or Madame Tina, as the children called her—was quite short and quite fat; and she had a round, pleasant face that was good to look upon. She moved somewhat slowly, for the rheumatism troubled her more or less; but no one minded if Madame was a bit slow in tying up her parcels. For surely no cakes or buns in all the town were so delicious or fresh as those she sold, and she had a way of giving the biggest cakes to the smallest girls and boys who came into her shop, that proved she was fond of children and had a generous heart.
People loved to come to the Grogrande Bakery. When one opened the door an exquisite fragrance of newly baked bread and cakes greeted the nostrils; and, if you were not hungry when you entered, you were sure to become so when you examined and smelled the delicious pies and doughnuts and gingerbread and buns with which the shelves and show-cases were stocked. There were trays of French candies, too; and because all the goods were fresh and wholesome the bakery was well patronized and did a thriving business.
The reason no one saw Monsieur Jules in the shop was because his time was always occupied in the bakery in the rear—a long, low room filled with ovens and tables covered with pots and pans and dishes (which the skillful baker used for mixing and stirring) and long shelves bearing sugars and spices and baking-powders and sweet-smelling extracts that made his wares taste so sweet and agreeable.