A Treatise on Tobacco, Tea, Coffee, and Chocolate

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TREATISE
Tobacco , Tea , Coffee , and Chocolate .
IN WHICH
I. The Advantages and Disadvantages attending the Use of these Commodities, are not only impartially considered, upon the Principles of Medicine and Chymistry , but also ascertained by Observation and Experience .
II. Full and distinct Directions laid down for knowing in what Cases, and for what particular Constitutions, these Substances are either beneficial, or hurtful.
III. The Chinese or Asiatic Tea , shewn to be the same with the European Chamelæagnus , or Myrtus Brabantica .
The Whole Illustrated with Copper Plates , exhibiting the Tea Utensils of the Chinese and Persians .
Written originally by SIMON PAULI;
AND
Now Translated by Dr. JAMES .