Nuts in Family Meals: A Guide for Consumers

UNITED STATES DEPARTMENT OF AGRICULTURE
HOME AND GARDEN BULLETIN NUMBER 176
PREPARED BY SCIENCE AND EDUCATION ADMINISTRATION
Prepared by Consumer and Food Economics Institute Science and Education Administration
On January 24, 1978, four USDA Agencies—Agricultural Research Service (ARS), Cooperative State Research Service (CSRS), Extension Service (ES), and the National Agricultural Library (NAL)—merged to become a new organization, the Science and Education Administration (SEA), U.S. Department of Agriculture.
This publication was prepared by the Science and Education Administration’s Federal Research staff, which was formerly the Agricultural Research Service.
Issued May 1970
Slightly revised September 1971
Approved for reprinting September 1978
Washington, D.C.
For sale by the Superintendent of Documents, U.S. Government Printing Office Washington, D.C. 20402
Stock No. 001-000-01461-7

United States. Agricultural Research Service. Consumer and Food Economics Research Division
О книге

Язык

Английский

Год издания

2021-06-07

Темы

Cooking (Nuts)

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