SECT. LXI.—ON LITHARGE.
Litharge, when drunk, brings on heaviness of the stomach and bowels, with intense tormina; sometimes by its weight it wounds the intestines, occasions retention of urine and swelling of the body, which becomes of a leaden hue, and assumes an unseemly appearance. In such cases it will be proper, after vomiting, to give the seed of the wild clary (horminum) to drink with wine, three oboli of myrrh, wormwood, parsley-seed, pepper, the flower of privet with wine, and the dried dung of wild pigeons, with nard and wine.
Commentary. The symptoms which Nicander mentions as being superinduced by litharge are borborygmi, pains resembling those of ileus, retention of urine, and discoloration of the skin. His remedies are carminatives, warm stimulants, and diuretics, such as myrrh, clary, St. John’s-wort, hyssop, pepper, hedge mustard taken in wine, the green shoots of privet, and the fruit of pomegranate. Scribonius Largus recommends emetics and calefacient medicines, such as pepper, myrrh, parsley. The Arabians, namely, Rhases, Avicenna, and Alsaharavius, concur in recommending emetics, drastic purgatives, and calefacient medicines.
The ancient litharge was prepared like the modern. It is a semi-vitrified peroxide of lead.