| 1. Spirits camphor, |  | āā f℥j (30 c.c.); |
| Glycerin, |
| Tr. benzoin, |
| Alcohol (95 per cent.), | | f℥v (150 c.c.). |
| |
| 2. Alcohol (95 per cent.) | | āā f℥j (30 c.c.); |
| Glycerin, |
| Tr. benzoin, |
| Distilled extract of hamamelis | | f℥ij (60 c.c.). |
| (witch-hazel), |
| |
| 3. Alcohol, | | f℥ij (60 c.c.); |
| Glycerin, | | f℥ij (60 c.c.); |
| Lemon juice, | | f℥ss (15 c.c.); |
| Tr. myrrh, | | f℥ss (15 c.c.). |
| |
| 4. Water, | | Oj (500 c.c.); |
| Boric acid crystals, | | ʒiij (12 gr.); |
| Gum tragacanth, | | ʒij (8 gr.). |
| |
| Allow mixture to stand 8 hours, then dissolve by boiling; |
| strain through cotton. |
| |
| While stirring briskly add: |
| |
| Alcohol (95 per cent.), | | Oss (250 c.c.); |
| Glycerin, | | Oss (250 c.c.); |
| Attar of roses, | | ʒij (ad lib.). |
| Color with chlorophyl if desired. |
| |
| 5. Glycerin, | | āā |
| Whisky, |
| Peroxid, |