ASPARAGUS ON TOAST

1 No. 2 can asparagus spears

4 slices hot, buttered toast

1 [recipe Savory Sauce]

Heat asparagus and drain; reserve liquor for soup, gravy or vegetable juice cocktail. Arrange spears on toast. Serve with Savory Sauce. 4 Servings

Note: A thin slice of ham may be placed on the toast before arranging the asparagus, if desired.