HISPIDUS CANKER
Polyporus hispidus is the cause of trunk cankers and localized decay of hardwoods throughout eastern, central, and southern United States. The fungus is also known to attack hardwoods in Oregon and California. Reported hosts are: hickory, ash, mulberry, willow, walnut, and oak. In the south, P. hispidus is common on oaks, including willow, water, black, white, Nuttall, and cherrybark.
Fruiting body and canker of Hispidus on oak.
The fungus usually enters the tree through dead branch stubs, from which it grows into the heartwood. After becoming established, the fungus begins penetrating the sapwood and attacks the living cambium. Callus folds are formed by the host around the dead cambial area, forming an elongated swollen canker, commonly referred to as a “hispidus canker”. The cankered area of the stem is bark-covered and sunken, usually containing a remnant of a branch stub or branch scar. During late summer, fall or early winter, the fungus produces conks (sporophores) on the surface of the cankers. The annual bracket-shaped conks are large, spongy, and yellowish-brown to rusty-brown on the upper surface. When fresh, the under surface is a light tan color. After a few months, the mature conks dry to a rigid black mass and fall from the canker. Old conks are commonly found at the base of cankered trees during the spring and early summer. Decay produced by the fungus appears spongy, light yellow, and is commonly separated from the sound wood by a black zone line. The rot is of the delignifying white rot type. On southern oaks, the rate of canker elongation has been estimated at one-half foot per year, with the internal rot usually extending about one foot above and below the cankered area.
No effective control in forest stands is known. Removal of diseased trees provides additional growing space for crop trees. Some degree of shade tree protection can be obtained by pruning of dead branches flush with the main stem of the tree.