RANCHO DE CHIMAYO COCKTAIL
This apple cocktail was created by Arturo Jaramillo, owner of the famous Rancho de Chimayó restaurant. A thoroughly New Mexican drink, it makes good use of Chimayó apples and cider.
1½ ounces tequila
1 ounce homemade New Mexico sweet apple cider
¼ ounce lemon juice
¼ ounce crème de cassis
Shake all ingredients together, chill, and serve with a wedge of New Mexico apple over the rim of the glass. Serves 1.