Secrets of Making Frozen Desserts at Home: 150 Tested Recipes / Easier, More Economical, More Delicious

by Anonymous

Coffee Parfait

1 cup milk

¼ cup coffee

3 egg yolks

⅛ tsp. salt

1 cup sugar

3 cups cream

Heat milk and coffee together. Beat egg yolks and add sugar and salt. Pour milk and coffee slowly on this mixture and cook until slightly thickened. Cool, add cream, and freeze.