Dressing.
Two eggs well beaten, one cup sweet milk. Boil milk and eggs until it thickens, then add one tablespoonful sugar and butter size of walnut. One-half cup vinegar; salt and pepper to taste.
Two eggs well beaten, one cup sweet milk. Boil milk and eggs until it thickens, then add one tablespoonful sugar and butter size of walnut. One-half cup vinegar; salt and pepper to taste.