Financial Statement and Summary
Note.—Do not fill this page until the project is finished.
| EXPENSES | ||||
| Value of pigs at beginning | $ | |||
| Value of pasture | ||||
| Value of green feed | ||||
| Value of feed | ||||
| Value of kitchen or other wastes | ||||
| Amount of labor, ____ hrs. | ||||
| Value of labor at 10 cents per hour | ||||
| Total expense | ||||
| RECEIPTS | ||||
| Note.—Use only spaces that apply to your pig. | ||||
| Final value meat hog, ______ lbs., at ____ per lb. | $ | |||
| —or— | ||||
| If a pig for breeding purposes, its weight in lbs. ____ and value | $ | |||
| Total receipts | $ | |||
| SUMMARY | ||||
| 1. Weight at beginning | lbs. | |||
| 2. Weight at end of project | lbs. | |||
| 3. Total gain in weight | lbs. | |||
| (Subtract answer to No. 1 from answer to No. 2.) | ||||
| 4. Number of days fed | ||||
| Average daily gain | lbs. | |||
| (Divide answer to No. 3 by answer to No. 4.) | ||||
| 5. Cost per pound of gain | $ | |||
| (Divide cost of feed by total gain in weight.) | ||||
| 6. Final net profit | $ | |||
| (Subtract total expenses from total receipts.) | ||||
| 7. At what fairs did you show your pig? | ||||
| 8. Did you win a prize? | ||||
| 9. What were they? | ||||