PART SECOND. FOOTNOTES: INDEX. Accidents and antidotes, [366] . Acids, how to be kept, [108] . Address of the author to readers, [15] . Aged, care of the, [301] . Air-cells, number in human lungs, [153] . Alcoholic drinks, [100] ; the microscope, [228] . Alcoholic poisoning, antidote for, [368] . Almond and cocoa-nut cake, [86] . Amusements and social duties, [440] , et seq. Angry tones avoidable, [277] . Antidotes for some poisons, [367] . Apple and bread dumplings, [79] . Apple-bread, [68] . Apple-custard, [68] . Apple-omelet, to make an, [63] . Apple-pie, [76] . Apple-sauce, [56] . Apple-tarts, spiced, [81] . Apple-trees, to preserve from insects, [360] . Apple-ice, [97] . Apple-jelly, [98] . Apple lemon-pudding, [97] . Apple-snow, [98] . Apples, to preserve, [92] . Apportionment of time, proper, [283] . Arrow-root, how purchased and kept, [105] . Arsenic, antidote for, [368] . Asparagus, how to cook, [63] ; how dished, [111] . Associated charities, a system of, [387] . Attic story of a house, plan for, [144] . Bacon, the fat of good, [21] . Baked fish, [59] . Baked meats. See Roasts , [46] . Basement, plan for a, [147] . Basket-ware for kitchen, [347] . Baskets for flowers, [196] ; and fruits, [333] . Bath, use and misuse of the, [240] . Baudeloque, M., on foul air, [158] . Beautifying a home, [192] , et seq. Beds, arranging, [341] . Beef, selection of, [18] ; different cuts of, [19] ; economy in purchase of, [19] ; stew, [30] ; soups, [37] ; hash, [40] ; boiled, [43] ; roast, [46] ; pot-pie of, [47] ; pie of cold, [48] ; frizzled, [51] . Beef-tea, [102] . Beef’s-gall, to keep, [116] . Beefsteak, broiled, [50] . Bees, care of, [312] . Beets, how to cook, [61] . Biliousness, cause of, [217] . Bill of fare four weeks ahead, [125] . Bird’snest pudding, [78] . Biscuits—soda, yeast, potato, [69] ; of sour milk and flour, [71] . Blackberry jam, [93] . Blanc-mange, [98] ; of wheat flour, [97] . Bleeding from the lungs, throat, etc., [369] . Blood, the human, [150] , et seq. Body, composition of the human, [214] . Boiled fish, [59] . Boiled meats—to cook tough beef, ham, beef, fowls, [43] ; a leg or shoulder of veal, mutton, or lamb, calf’s liver and sweet-breads, kidneys, pillau, smoked tongues, corned beef, [44] ; partridges or pigeons, ducks, turkeys, [45] . Bologna sausages, to make, [26] . Bones, composition of, [243] ; laws of health for the, [454] . Borax, for washing, [112] . Brain and nerves, [203] . Brain, laws of health for the, [457] . Brandy peaches, [91] . Bread, remarks regarding family, [64] ; fine flour, [66] ; middlings, or unbolted flour, raised with water only, [67] ; rye and indian, third, rye, Oat-meal, pumpkin and apple, corn-meal, [68] ; sweet rolls of corn-meal, soda biscuit, yeast biscuit, potato biscuit, buns, [69] ; how to keep, [108] . Bread and apple dumplings, [79] . Bread and fruit pudding, [77] . Bread omelet, to make, [63] . Bread-crumbs and meat hash, [40] . Bread pudding, stale, [78] ; for invalids, [81] . Breakfast dishes, [70] -73. Breakfast-rooms, care of, [335] . Breathing, the action in, [245] . Breeding of animals, [307] . Brewer, Professor, of Yale College, on ventilation, [169] . Brine or pickle for beef, pork, etc., [25] . Broccoli, to pickle, [55] . Broiled fish, [59] . Broiled mutton or lamb chops, beefsteak, fresh pork, ham, sweet-breads, veal, pork relish, [50] . Broiled oysters, [58] . Bruises, remedies for, [366] . Brûlure, or fire-blight, [360] . Buckwheat, how produced and kept, [105] . Buckwheat cakes, [73] . Budding and grafting, [353] . Buns, to make, [69] . Burns, remedies for, [366] . Butler, Fanny Kemble, on theatre-going, [444] . Butter, to keep, [106] ; in hot weather, [123] . Butternut catsup, [56] . Cabbage, fine, pickled, [54] . Cabbage and cauliflower, to cook, [62] . Cake, general directions for making, [85] ; one, two, three, four cake; chocolate, jelly, orange, almond, and cocoa-nut, [86] ; pound-cake, plain-cake, fruit, huckleberry, gold and silver, rich sponge-cake, [87] ; plain sponge-cake, gingerbread, fried cakes, cookies, etc., [88] ; plain loaf-cake, rich loaf-cake, dough-cake, icing for cake, [89] ; how to keep, [108] . Calf’s-foot, to cleanse, [23] ; jelly, [44] , [92] ; to cook, [44] . Calf’s head and feet, to cleanse, [23] ; soup, [38] ; to cook, [48] . Calf’s liver and sweet-breads, to cook, [44] . Candied fruits, [99] . Candles, to make, [328] . Canker-worm, to check, [360] . Canned fruits, [91] . Capers, sauce of, mock, [57] . Capitol, ventilation and warming of the, [165] . Carbonaceous food, [217] . Carbonic acid, [153] . Card-playing as an amusement, [444] . Care of meats, [18] , [22] ; of the aged, [301] ; of domestic animals, [305] ; of the sick, [313] ; of servants, [424] . Carpets, selection of, [330] ; cutting and fitting, [330] . Carrots, how to cook, [61] . Carving, directions for, [338] . Castle-building, [296] . Catholic priests, care for servants, [438] . Catsup, walnut or butternut, [56] ; tomato, [57] . Cauliflower, to pickle, [55] ; to cook, [62] . Celery, to prepare, [62] . Cell-life, [200] ; curious facts, [201] ; important relations to health, [202] . Cellar, care of a, [348] . Cement, a good, [122] . Chairs, a use for old, [195] . Chambers and bedrooms, care of, [339] . Character, protection to, [410] . Charities, associated, [387] , et seq. Charlotte russe, [96] . Cheese, how to keep, [108] . Cheese of veal, [51] . Cherries, to preserve, [93] . Cherry-pie, [79] . Chickens, etc., stew, [31] ; roast, [47] ; pot-pie and rice-pie, [48] . Chicken salad, [57] , [96] . Children talking to parents, [264] , et seq. ; the bath for, [241] ; training the manners of, [269] , et seq. See, also, Young Children . Chimney, a central, [176] . Chimneys, [189] , et seq. Chinese, respect for age, [304] . Chocolate, as a beverage, [101] . Chocolate-cake, [86] . Cholera, in the shade, [256] . Chowder, clam, [59] . Cider and toast, [101] . Circus-riding, about, [441] . Citron melons, to preserve, [93] . Clam soup, [37] ; chowder, [59] . Clarify sugar, to, [99] . Clark, Dr. James, on physical education of children, [401] . Cleaning furniture, [332] . Cleanliness, [235] , et seq. ; for animals, [306] . Clothing, [243] , et seq. ; selection of family, [129] . Cloths, table, [109] . Coal, anthracite and bituminous, [325] . Coal mines, principle of ventilating, [168] . Cocoa, to make, [100] . Cocoa-nut pudding (plain), [78] ; cake, [86] . Codfish, a relish, [51] ; where to keep, [108] . Coffee, fish-skin for, [100] ; cream for, [101] ; to purchase, [107] ; for children, [230] ; as a beverage, [231] . Cold-meat hash, [39] ; nice way of cooking, [41] . Colds, treatment of, [316] . Combe on the management of infants, [392] . Comfort for a discouraged housekeeper, [459] . Company, reception of, [333] . Conductors of heat, [164] . Constipation, cure for (in note ), [315] . Convection, a principle of heat, [164] . Cookies, [88] . Cook-stove, to roast in, [46] . Cooking-stoves and ranges, [182] , et seq. Cool, how to keep, [122] . Corn (green) soup, [36] ; pudding, [81] . Corn-cake, sachem’s head, [73] . Corn-meal bread, [68] ; sweet rolls of, [69] ; pop-overs, [76] ; for breakfast and supper, [70] . Corned-beef hash, [41] ; boiled, [44] . Corrosive sublimate, antidote for, [368] . Cottage cheese, fine, [73] . Cows, care of, [309] . Crab-apple marmalade and jelly. See Quince Marmalade . Cracked wheat, [71] ; how purchased and kept, [105] . Cracker plum-pudding, [82] . Cranberry, [97] ; sauce, [56] . Creaking hinges, to stop, [123] . Cream for coffee and tea, [101] . Cream tartar, beverage, [102] . Crockery for a kitchen, [346] . Crumpets, royal, [72] . Cucumbers, pickled, [53] ; convenient way to pickle, [54] ; to prepare, [62] ; prepared for table, [110] . Curculio , the, in plum-trees, [360] .Curd pudding, English, [77] . Currant and raspberry pie, [79] . Currant jelly, [94] ; whisk, [96] . Currants, to preserve, [93] ; for cake, [107] ; raised in a wet soil, [358] . Custard, plain, [77] . Cuts, remedies for, [366] . Cutting dresses, hints on, [361] . Dancing as an amusement, [441] . Death-rates, average of, [162] , [163] . Decay, results of animal or vegetable, [162] . Dessert of rice and fruit, [80] . Desserts and evening parties, [95] . Diaphragm, the human, [246] . Digestion of food, [217] . Digestive organs, the, [219] ; the laws of health for, [455] . Dining-rooms, care of, [335] . Discouraged housekeeper, comfort for, [459] . Domestic amusements and social duties, [440] , et seq. Domestic animals, care of, [305] , et seq. Domestic exercise, [208] , et seq. Domestic manners, [260] , et seq. Domestic service a great problem, [429] . Domestics’ rooms, [342] . Dormer-windows, [176] . Dough-cake, [89] . Doughnuts, [88] . Drawn butter, [110] ; sauce, [56] . Dress appropriate to servants, [431] . Dress—fashion ruinous to health, [243] . Dressing a young girl, proper mode of, [251] . Drinks, etc., for the sick, [100] . Drop-cakes of fine wheat or rye, [72] . Drowning, in cases of, [367] . Ducks, to boil, [45] . Dumplings of bread and apples, [79] . Dwelling, construction of a family, [127] ; ornamentation of furniture of, [128] . Early rising, [254] ; recommended, [447] . Earth-closets, [145] . Eating too much, [214] ; too fast, [222] . Economical breakfast-dish, [71] . Egg-plant, how to cook, [61] . Eggs, with meat-hash, [39] ; omelet, [51] ; with milk as sauce, [56] ; modes of cooking, [63] ; to preserve, [122] . Egg tea, egg coffee, and egg milk, [102] . English curd-pudding, [77] . Essences, how to be kept, [108] . Evening parties and desserts, [95] . Exercise indispensable to health, [211] ; for animals, [307] . Expenses, family, [130] . Eyes, laws of health for the, [457] . Family attachments, [452] . Family religious training, [414] , et seq. Fasting, a remedy for sickness, [314] . Fault-finding, mistakes of, [432] . Fever, drink for a, [102] . Figs, where raised, [358] . Filberts, where raised, [358] . Fine-flour bread, [66] . Fire, in case of, [369] . Fire-blight in pear-trees, [360] . Fire-places, the advantages of open, [166] . Fires and lights, [324] . Fish, selection of, [22] ; to salt down, [23] ; directions for cooking, [58] . Fishing as a sport, [440] . Fitting dresses, hints on, [361] . Flannel shirts save washing, [112] . Flavoring powders, [33] . Floating island, [98] . Flour, how it should be kept, [104] . Flour puddings, flour and fruit puddings, [75] ; a rich, [80] . Flower-seeds, planting, [350] . Flowers, appropriate for baskets, [197] ; in a room, to cultivate, [197] . Fluids as food, [224] . Flummery, [96] . Folding, sprinkling, and ironing, [118] . Folding clothing, directions for, [342] . Food, on the conversion of, into nourishment, [214] ; responsibility as to, in a family, [214] ; on taking too much, [214] ; proportion of nutritive elements in, [215] ; on one kind of, for each meal, [217] ; quantity of, to be graduated by exercise, [217] ; on the quality of, [221] ; stimulating, [221] ; animal and vegetable, [221] ; kinds of,most easily digested, [222] ; injurious, from bad cooking, [222] ; on eating too fast, [222] ; on exercise, after taking, [223] ; on hot and cold, [223] ; highly concentrated, [224] ; for the sick, [318] . Forewarn instead of find fault, [432] . Foul air, the evils of, [158] , et seq. Fowls, boiled, [43] ; fricasseed, [43] . Fragile ware, to preserve, [122] . French cooking, the peculiar excellence of, [34] . French vegetable soup, [38] . Fresh-meat hash, [39] . Fricasseed fowl, [43] . Fried meats and relishes, [50] . Fried oysters, [58] . Fritters of oysters, [58] . Frizzled beef, [51] . Fruit, cultivation of, [357] . Fruit and bread-crumb pudding, [79] . Fruit and rice dessert, [80] . Fruit-cake, [87] . Fruit pudding, boiled, [77] . Frying, unhealthful mode of cooking, [50] . Fuel saved by cottage stove, [188] . Furnace-heat pernicious, [178] , et seq. Furniture, to cleanse or renovate, [122] ; the selection of, [128] , [330] . Games of skill for children, [449] . Garden seeds, planting, [350] . Gardening a recreation for the young, [447] . Gardens and yard, care of, [349] . Ganglionic system, the, [204] . Garnishing dishes, modes of, [111] . Gastric juice, supply of, [218] . Gherkins, pickled, [53] . Gingerbread, [88] . Ginger-snaps and seed cookies, [88] . Gold and silver cake, [87] . Good breeding, principles of, [260] . Gooseberries, how propagated, [358] . Gouffee’s recipes, [33] . Grafting and budding, [353] . Grapes, easy way to keep, [125] ; to raise, [359] . Grates and stoves, [324] . Gravies, always to be strained, [46] ; brown flour for meat, [46] . Grease and stains, mixtures for removing, [120] , [124] . Grease-spots, to remove, [124] . Greens, how prepared, [111] . Green corn, how to cook, [61] ; pudding, [81] ; patties, [82] . Ground-plan of a house, [134] . Gruels, water and Oat-meal, [102] . Habits of system and order, [281] , et seq. Hair, laws of health for the, [457] . Ham, selection of, [21] ; recipe for molasses-cured, [24] ; brine for pickling, [25] ; to smoke, [26] ; hash of cold, [41] ; boiled, [43] ; how to keep, [108] ; broiled eggs for, [111] . Hard yeast, [66] . Hashes, common way of spoiling, [39] ; fresh meat, cold meat and potatoes, with eggs, [39] ; with tomatoes, nice beef, veal, rice and cold meat, bread-crumbs and cold meat, cold beefsteak, [40] ; cold mutton or venison, corned beef, cold ham, meats warmed over, cold meats, [41] ; souse, tripe, [42] ; how to dish, [111] . Hasty pudding or mush, [77] . Health, the care of, [129] , [199] . Healthful food, selection of, [129] . Health of mind, [293] , et seq. Heart, the human, [152] . Heat, or caloric, explained, [164] . Helping at table, [338] . Hemming, hints on, [363] . Herrings, salt, [51] ; smoked, [108] . Hominy for breakfast or supper, [70] ; how purchased and kept, [105] . Hominy, or rice stew, [32] . Hop and potato yeast, [66] . Horses, care of, [307] . Horse-racing, about, [441] . Hosford’s method of making flour, [65] . Hospitality, the most agreeable, [453] . Hot-beds, to prepare, [349] . “House and Home Papers,” by Mrs. Stowe, [155] , [425] . House-cleaning, [332] . House plants, care of, [352] . Houses, on the construction of, [133] -149. Huckleberry cake, [87] . Hunting as a sport, [440] . Hygrodeik, the, [175] . Hypochondriasis, [297] . Hysteria, [297] . Ice-cream, general directions for, [95] ; strawberry ice, ice-cream without cream, [95] ; fruit ice-cream, [96] ; lemonade and other ices, [96] . Iced fruit, [98] . Icing for cake, [89] . Indian meal, how purchased and kept, [105] . Indian pudding boiled, without eggs, [79] ; baked, [81] . Indiana pickles, [55] . Indigo, to purchase and keep, [107] . Industrial schools, [362] . Infants, pure air for, [268] ; mortality among, [390] ; on giving to the older children, [391] ; ignorance of parents concerning, [391] ; importance of knowing how to take care of, [392] ; Combe and Bell cited, [393] , et seq. ; food for, [394] ; medicines for, [394] ; keeping warm, [395] ; keeping their heads cool, [396] ; bathing, [396] ; to creep, [397] ; habits, [397] ; teething, [398] ; constipation, [399] ; diarrhœa, [399] ; use of water in fever, [400] . Ingrafting, [355] . Ink, indelible, how to make, [122] . Ink-stains, to remove, [121] . Instinctive love, [372] . Intemperance in eating, [214] , [218] . Involuntary motion, nerves of, [204] . Iodide of potassium, antidote for, [368] . Irish stew, [31] . Ironing, articles to be provided for, [117] ; general directions for, [119] . Iron, to stop cracks in, [123] . Iron-ware for kitchen, [346] . Isinglass, to clarify, [98] ; American, [105] . Jellies and preserves, to prepare, [90] . Jelly, white wine, [96] ; apple, orange, [93] ; what served with, [110] . Jelly-cake, [86] . Kid gloves, to clean, [121] ; another way, [124] . Kidneys, function of the human, [238] . Kidneys, to cook, [44] . Kitchen, care of a, [343] ; furniture for a, [346] ; plan for a, [141] . Laces, to do up, [117] . Lamb chops, broiled, [50] . Lamb, to boil a shoulder or leg, [44] . Lamp-oil, to remove stains of, [121] . Lamps, oil and kerosene, [326] . Lard and drippings, to keep, [106] . Lard, to try out, [24] . Laughter is healthy, [449] . Laws of health, for the bones, for the muscles, [454] ; for the lungs, for the digestive organs, [455] ; for the skin, [456] ; for the brain and nerves, for the teeth, eyes, and hair, [457] . Laying out yards and gardens, [351] . Lazy gentleman, a, [272] . Lead, antidote for, [368] . Leeds’s method of ventilation, [171] . Lemon pudding, [82] ; jelly, [97] ; peel, [107] . Lemonade ice, [96] . Lettuce salad, [57] . Leucoemia , [256] .Lewis, Dr. Dio, on ventilation, [159] . Light essential to health, [256] . Light for animals, [307] . Lightning, struck by, [369] . Lights for a house, [326] . Lime or baryta, antidote for, [368] . Liver, calf or pig, beef, to cook, [51] . Liver, use of the human, [238] . Loaf pudding, [82] ; cake, [89] . Longevity, Sir John Sinclair on, [257] . Lungs, the human, [151] ; laws of health for, [455] . Lye, to make, [115] . Macaroni, how purchased and kept, [105] . Macaroni pudding, [81] . Mahogany furniture, [333] . Mangoes, pickled, [54] . Manners at home and in society, [260] , et seq. Manners to servants, [435] . Marketing, [18] . Marmalade, quince, [94] ; orange, [97] . Martinoes, to pickle, [54] . Mattresses, [139] , [341] . Measures of quantity, [28] . Meat and rusk puddings, [76] . Mechanical skill developed in children, [450] . Medicines, the use of, [314] , et seq. Melancholy, condition of, [297] . Mental health and disease, [294] , et seq. Metal dishes, never cool soup in, [35] . Mice and rats, to get rid of, [124] . Mildew, to remove, [119] . Milk and egg sauce, [56] . Milk, dangerous use of, [101] ; as a drink, [233] . Milk lemonade, [101] . Mint sauce for lamb, [56] . Minute pudding of potato starch, [78] . Mock cream, [79] . Model ventilation, [172] , et seq. Moisture in air necessary, [178] . Molasses, to purchase and keep, [106] . Moral character, what constitutes, [371] . Mucous membrane, the, [237] . Muffins, wheat, of flour, fine or unbolted, [72] . Muscles, laws of health for the, [454] . Muscular exercise, [208] , et seq. Mush or hasty pudding, [77] . Mushrooms, pickled, [53] . Music, considered as a recreation, [448] . Muslin curtains, [194] . Muslins, to starch, [117] . Mutton—division of a sheep, [20] ; selection of, [21] ; and turnip stew, [30] ; soup, [38] ; hash, [41] ; boiled leg or shoulder of, [44] ; roast, [47] ; pie, [48] . Mutton chops, broiled, [50] . Napkins, table, [109] . Nasturtions, pickled, [53] . Nerves, laws of health for the, [467] . Nervous system, the, described, [202] . Nervousness in sick people, [320] . Nettle-rash caused by food, [240] . Night air, prejudice against, [160] . Nitrate of silver, antidote for, [368] . Novel-reading, [296] , [445] . Nursery, selection of helpers in the, [130] . Nursing the sick, [319] . Oat-meal bread, [68] ; for breakfast or supper, [71] ; how purchased and kept, [105] . Odds and ends, advice about, [124] . Oil, to purchase and keep, [106] . Oil-paint, to remove spots of, [151] . Oino-mania , disease of the brain, [228] .Olla podrida, recipe for, [32] . Omelet of eggs, [51] ; plain, bread, apple, [63] ; oysters, [58] . One, two, three, four cake, [86] . Onions, used as flavoring, [35] ; pickled, [53] ; to cook, [62] . Open fire-places, [165] ; the advantages of, [166] . Opium, the use of, [233] ; antidote for, [369] . Orange-cake, [86] ; marmalade, [97] ; jelly, [98] ; peel, [107] . Ornamental froth, [98] . Ornamentation of a house, [128] . Orphan asylum at Albany, treatment of children in the, [401] . Oyster plant, or salsify, to cook, [61] . Oysters, stewed, fried, fritters, scalloped, broiled, omelet, pickled, [58] ; roast, [59] . Ox-muzzle made into an ornament, [196] . Oxygen, amount of in full-grown man, [150] . Packing and storing articles, [342] . Panada, [102] . Pancreas gland, the, [238] . Pan dowdy, [76] . Paper to keep preserves, [123] . Paralysis of portion of the brain, [206] . Parlor cheaply furnished, [195] . Parsley, as a garnish, [111] . Parsnips, how to cook, [62] . Partridges, to boil, [45] . Paste for puddings and pies should be banished from every table, [83] ; pie-crusts, [83] ; directions for making rich pie-crusts, [84.] Patties of green corn, like oysters, [82] . Pea (green or dried) soup, [37] . Peaches, pickled, [52] ; in pie, [79] ; how to preserve, [91] . Pearl barley-water, [102] . Pearl barley and pearl wheat, how purchased and kept, [105] . Pearl wheat or cracked wheat, [71] . Pears, to preserve, [92] . Peppers, pickled, [53] . Perspiration tubes, length of, [237] . Philadelphia, death-rate of, [163] . Philanthropy, instances of true, [380] . Phin, Professor, on lighting houses, [326] . Phosphorus, antidote for, [368] . Pickle for cold fish, [59] . Pickled oysters, [58] . Pickles, general directions, [52] , [110] ; sweet, tomatoes, peaches, [52] ; peppers, nasturtions, onions, gherkins, mushrooms, cucumbers, walnuts, [53] ; mangoes, cabbage, martinoes, cucumbers, [54] ; Indiana, cauliflower, or broccoli, [55] ; never keep in glazed ware, [106] . Pictures, the hanging of, [332] . Pie, potato, [48] . Pie-crusts, [83] , [84] . Piece-bag, a, [146] . Pies—meat, mutton, beef, chicken, rice-chicken, [48] . Pigeons, to boil, [45] . Pigs, benefited by cleanliness, [241] . Pilaff, or Turkish stew, [32] . Pillau, a favorite dish in the South, [44] . Pine-apples, to preserve, [92] . Pitch, to remove spots of, [120] . Plain cake, raised with eggs, [87] . Planting flower and garden seeds, [350] . Plum pie, [79] . Plum pudding, cracker, [82] . Plums, to preserve, [92] . Poisons, antidotes for certain, [367] . Pop-overs, of corn-meal, [76] . Pork, divisions of a hog, [21] ; selection of, [21] ; to salt, [24] , [25] ; broiled, [50] ; fresh, [110] . Potash soap, to make, [115] . Potato, various modes of cooking, [60] ; soup, [36] ; pie, [48] ; biscuit, [69] ; yeast, [66] ; starch pudding, [78] . Pot au feu , or French stew, [32] .Pot-pie—beef, veal, or chicken, [47] . Poultry, selection of, [21] ; when and how to be killed, [22] ; boiled, [110] ; care of, [311] . Pound-cake, [87] . Precocity, juvenile, [295] . Preserves and jellies, general directions, [90] ; how to keep, [108] . Preserving fruit-trees, [360] . Propagation of plants, [353] . Property, on using properly, [378] . Pruning, [356] . Prussic acid, antidote for, [368] . Puddings and pies, [74] ; queen of all puddings, [75] ; flour puddings, flour and fruit, rusk and milk, rusk, [75] ; meat and rusk (one easily made), pan dowdy, corn-meal, pop-overs, best apple-pie, rice pudding, [76] ; bread and fruit pudding, boiled-fruit pudding, English curd pudding, common apple-pie, plain custard, mush or hasty pudding, [77] ; stale bread, rennet custard, bird’s nest pudding, minute pudding of potato starch, tapioca pudding, cocoa-nut pudding, [78] ; pumpkin-pie, ripe-fruit pies, mock cream, pudding of fruit and bread-crumbs, bread and apple dumplings, Indian pudding without eggs, boiled Indian and suet puddings, [79] ; dessert of rice and fruit, rice and apple, rich flour pudding, [80] ; apple-pie, [80] ; spiced apple-tarts, baked Indian pudding, apple custard, macaroni or vermicelli puddings, green-corn pudding, bread pudding for invalids, [81] ; a good pudding, loaf pudding, lemon pudding, green-corn patties, cracker plum pudding, bread-and-butter pudding, [82] ; sauces for puddings, [82] ; paste for puddings and pies, [83] . Pumpkin and squash, how to cook, [62] ; bread, [68] ; pie, [79] ; preserved, [94] . Puritans, descendants of the, [262] . Pyramid for a table, [99] . Quantity, measures of, [28] . Queen of all puddings, [75] . Quinces, to preserve, [91] ; jelly, [91] ; marmalade, [94] . Radiation of heat, [165] . Radishes, to prepare, [62] . Raisins, to purchase and keep, [107] . Ranges, cooking, [182] , et seq . Raspberries, how grown, [358] . Raspberry jam, [93] ; whisk, [96] ; vinegar, [101] . Rats and mice, to get rid of, [124] . Reading for the young, suitable, [446] . Reflection of heat, [165] . Relief, bestowing, [385] . Religion, power of, in the household, [280] ; of servants, [438] . Religious training in the family, [414] , et seq. Rennet, to prepare, [23] ; custard, [78] ; wine, [78] ; whey, [102] . Reserve power of the body, [162] .Rice, modes of using, [73] ; as stew, [32] ; with cold-meat hash, [39] , [41] ; for breakfast and supper, [70] ; waffles, [73] ; pudding, [76] ; and fruit dessert, [80] ; how to purchase and keep, [105] ; plain boiled, [110] . Right use of time and property, [370] , et seq. Roast oysters, [59] . Roast and baked meats—beef, to roast, in a cook-stove, pork, [46] ; mutton, veal, poultry, pot-pie of beef, veal, or chicken, [47] ; mutton and beef pie, chicken-pie, rice chicken-pie, potato-pie, calf’s head, [48] . Rolls, of corn-meal, [69] . Rooms, the care of, [330] . Rose-bushes, budding, [355] . Roses and other plants, how to treat, [123] . Royal crumpets, [72] . Rules for setting a table, [337] . Rusk puddings, [75] . Rusk and milk, [75] . Rusk and meat puddings, [76] . Rust from knives, to keep, [122] . Rye, how purchased and kept, [105] . Rye and indian bread, [68] . Rye or corn meal for breakfast or supper, [70] . Sachem’s head corn-cake, [73] . Sago, how purchased and kept, [105] . Salad, chicken, [96] ; a dressing for, [57] . Sally Lunn, improved, [72] . Salsify, or oyster-plant, [61] . Salt, to purchase and keep, [106] . Salt, to meats, [22] ; to beef, [23] ; to fish, [23] ; for animals, [307] . Salt herrings, [51] . Salted provisions must be watched, [108] . Sal volatile, how preserved, [108] . Sassafras jelly, [102] . Sauces—milk and egg, drawn butter, mint, cranberry, apple, walnut or butternut catsup, [56] ; mock capers, salad dressing, 57; tomato catsup, [57] ; for puddings, liquid, [82] ; hard, a healthful, an excellent, [83] . Sausages, to prepare cases, [26] ; meat, [26] ; bologna, [26] . Scalloped oysters, [58] . Scallops, to cook, [59] . Science and training needful to women, [127] . Scissors, lessons in use of, [362] . Scorched articles, how to whiten, [119] . Screws, movable, [136] . Scrofula, produced by foul air, [158] . Sea-sickness aggravated by bad air, [159] . Seasoning, difficulty of directing as to, [28] . Secreting organs, the, [238] . Selection of meats, poultry, and fish, [18] -22. Servants, training and government of, [130] ; the care of, [424] , et seq. Sewing, hints on, [361] ; in public schools, [362] . Sewing-machines, [364] . Sheep, care of, [310] . Shelter for animals, [306] . Sick, drinks and articles for the, [100] ; care of, [313] , et seq. Silk, directions for ironing, [119] ; to renovate black, [123] . Silk kerchiefs and ribbons, to clean [121] ; silk hose and gloves, to clean, [121] . Silver, to clean, [123] . Simple drinks, [101] . Sirup for sweetmeats, [91] . Sisters of Charity, [322] . Skin, the human, [235] ; functions of, [154] ; laws of health for, [456] . Sleeping-rooms, ventilation in, [177] . Smoke hams, how to, [26] . Smoked tongues, to boil, [44] . Smoky chimneys, cause and remedy, [190] . Snow, a dish of, [99] . Snow for eggs, [123] . Soap, to purchase and keep, [107] ; to make soft soap, [116] . Social duties and amusements, [440] , et seq. Soda, to purchase and keep, [107] . Soda biscuits, [69] . Soft soap, to make, [116] . Soil for pot-plants, to prepare, [349] . Soups—general directions for making, [35] ; potato, green corn, [36] ; plain beef, rich beef, green pea, dried bean or pea, clam, [37] ; mutton, French vegetable, plain calf’s head, [38] . Souse, [42] . Soy, a fashionable sauce, [110] . Spanish olla podrida, recipe for, [32] . Spencer (Herbert), on treatment of offspring, [390] . Spermaceti, to remove spots of, [121] . Spiced apple-tarts, [81] . Spices, how purchased and kept, [107] . Spine, the human, [244] . Split-grafting, [355] . Sponge-cake, rich, [87] ; plain, [88] . Sprains, remedies for, [366] . Sprinkling, folding, and ironing, [118] . Squash and pumpkin, how to cook, [62] ; pie, [79] . Stains and grease, mixtures for removing, [119] , [120] . Stale-bread pudding, [78] . Starch, to purchase and keep, [107] ; to prepare, [116] . Starching muslins and laces, [117] . Steam-coils for warming dwellings, [180] . Steam-doctors, [240] . Stew or soup kettle, [28] . Stewed oysters, [58] . Stews, general directions for, [29] ; varieties of, [30] . Stimulants unnecessary, [225] . Stimulating food, [221] . Stock for soap, [36] . Store-room, cool and dry place indispensable, [104] ; plan for a, [141] ; the care of, [348] . Stores, providing and care of family, [103] . Stoves and grates, [324] . Stoves are economical, [177] ; for cooking, [182] ; durability of the cottage-stove, [187] . Stowe’s, Mrs., “House and Home Papers,” [155] , [425] . Strawberries, to preserve, [93] ; the proper soil for, [358] . Strawberry-ice, [96] ; whisk, [96] ; vinegar, [101] . Straw-matting for chambers, [332] . Strong-flavored meats, [110] . Strychnine, antidote for, [369] . Succotash, how to cook, [61] . Suffocation through defective flues, [191] . Sugar an unwholesome diet, [74] . Sugars, how purchased and kept, [105] . Suitable meats and vegetables, [110] . Supper-dishes, [70] -73. Sweet herbs, how preserved, [107] . Sweet potatoes, to cook, [61] . Sweet-breads, calf’s, [44] ; broiled, [50] . Swine, care of, [310] . System and order, habits of, [281] , et seq. Table furniture, [336] . Table manners, [268] . Tables, art of setting, [109] , [336] ; rules for setting, [337] ; for dinners, [337] ; waiting on, [338] . Tapioca, how purchased and kept, [105] ; as a pudding, [78] . Tar, to remove spots of, [120] . Taylor’s, Dr. George, movement cure, [207] . Tea, to make, [100] ; cream for, [101] ; the purchase of, [107] ; for children, [230] ; as a beverage, [231] . Teeth, laws of health for the, [457] . Temper, preservation of good, [274] , et seq. Theatres, regarding, [443] . Thinning fruit on trees, [356] . Third bread, [68] . Tight-lacing, the evils of, [247] , et seq. Time and property, right use of, [370] , et seq. Time, on apportioning, [375] ; on saving, [376] ; devoted by Jews to religion, [377] . Tin ware for kitchen, [346] . Toast and cider, [101] . Tobacco, the use of, [233] . Tomatoes, with meat-hash, [40] ; pickled, [52] ; excellent way of preparing, [54] ; to cook, [62] ; sirup, [102] . Tongues, to boil smoked, [44] . Tortures inflicted by fashion, [249] . Tough beef, how to boil, [43] . Training necessary for women, [127] . Transplanting, directions for, [351] ; for trees, [352] . Trials of a housekeeper, [275] , et seq. Tripe, [42] . Turkeys, to boil, [45] ; salad, [57] . Turkish stew, or pilaff, [32] . Turpentine, to remove spots of, [120] . Typhoid fever and the microscope, [161] . Tyranny of servants, [435] . Unbolted flour to be kept in kegs, [105] . Variety at meals, [219] . Variety of food necessary, [104] . Varnished articles, to remove stains on, [121] . Veal, season for use, [20] ; divisions of, [20] ; selection of, [20] ; hash, [40] ; boiled, [44] ; roast, [47] ; pot-pie of, [47] ; broiled, [50] ; veal cheese, [51] ; broiled with eggs, [111] . Vegetable food, [217] . Vegetables—potatoes, [60] ; sweet potatoes, green corn, succotash, salsify, or oyster plant, egg plant, carrots, beets, [61] ; parsnips, pumpkins, and squash, celery, radishes, onions, tomatoes, cucumbers, cabbage, and cauliflower, [62] ; asparagus, macaroni, [63] . Vegetables should not be boiled in soup, [35] . Velvet, directions for ironing, [119] . Venison or mutton hash, [41] . Ventilation, importance of, [150] , et seq. Vermicelli pudding, [81] ; the purchase of, [105] . Vermin in animals, [307] . Waffles of unbolted flour, [72] ; of rice, [73] . Waiting at table, [338] . Wall-paper, to cleanse, [123] . Walnut catsup, [56] . Walnuts, pickled, [53] . Ward cases, [196] . Warmed-over meats made into hash, [41] . Warming a home, [164] . Warm plates, [110] . Washing dishes, [344] ; rules for, [345] . Washing, ironing, and cleansing, necessaries for, [112] ; common mode of washing, [113] ; flannels, bedding, calicoes, [114] ; use of bran water, [114] ; use of potato-water, [115] ; to cleanse broadcloth, [115] . Wash-leather articles, to clean, [121] . Water-cure, the, [240] . Water-gruel, [102] . Water-melon rinds, to preserve, [94] . Wax, to remove spots of, [121] . Weekly apportionment of work, [287] . Well, to purify a, [123] . Wheat muffins, [72] . Whiten articles, to, [119] . White tea, and boys’ coffee, [101] . Whip-grafting, [355] . Whip syllabub, [97] . Wine jelly, [96] . Wine whey, [101] . Women, courtesy to, [264] . Wood, a cord and a load of, [324] . Wooden ware for kitchen, [347] . Wood-work of a house, [148] . Yeast, brewers’ or distillers', the best, hop and potato yeast, hard yeast, [66] . Young children, management of, in the Orphan Asylum at Albany, [401] ; effects of eating too often, [402] ; the intellectual training of, [402] ; habits of submission, [403] ; self-denial, [404] ; sensitiveness, [405] ; unsteadiness in, and over-government, [406] ; multiplication of rules, [407] ; govern by rewards, avoid angry tones, [408] ; moral habits, [410] ; cultivation of habits of modesty, [411] ; treatment of forbidden topics, [411] ; purity of thought, [412] ; warning to parents, [413] . Young girl, dressing properly a, [251] . Zymotic diseases, [161] .