A Sweet-lipped Friend
There is something vital in the ordinary bell that dominates all of us. It is an important factor in our lives. The railway bell’s clamor reminds us that haste is needed to catch the departing train. The dinner bell tells that the meal is ready for our consumption. The church bell, the wedding chime, the fire bell, the tolling funeral bell, are all our faithful monitors and guardians, but the exquisite voice of the hand-bell is the sweet-lipped friend that wooes us in our hour of ease.
Hand-bell ringing is full of charm and interest, and it is astonishing of what changing harmonies these instruments are capable when manipulated by dexterous hands. Undertaken with perseverance and patience to overcome its rudimentary difficulties, this form of campanology may be achieved with great success.
The first thing to do is to go to a well-known firm to secure the necessary bells, which must be perfectly in tune. The beginner needs only a few, as for some time he must essay only the simplest tunes. The best hand-bells are somewhat expensive, but to buy cheap inferior instruments is false economy and most unsatisfactory, for sonorousness and sweetness of tone depend upon purity of metal and perfect balance.
Those known as the “four-in-hand” consist of four hand-bells attached by means of a leather handle to one base. This enables the player to manipulate eight bells at once. Of course, by making careful inquiries, or by advertising, good second-hand sets of bells can be bought quite cheaply.
It is advisable that the bells be tuned to old Philharmonic pitch, C—540, and they should be fitted with improved pegged clappers.
The first step undertaken by the novice at bell-ringing is to consider and study the construction of the bell. It is surmounted by a loop of leather, and the hinge of the clapper is so made that it can sound only when swayed towards the flat part of the handle. The part of the clapper that touches the bell is composed of felt and not of metal, but this alone is too light a material for the springs, which, it has been discovered, resist it.
To overcome this difficulty it is necessary that the felt should be weighted. This achievement needs skill and experience, for the springs and weight naturally vary according to the size of the bell, and are in exact proportion, small springs being necessary for the small bells and large springs for the large ones.