More lasting effects on Farming, Industries, and Population.

Turning from things moral to things material, we shall find that the Great Mortality left its mark on the cultivated area of the country, on rents of land, on the kind of tenure and the system of farming, on industry, trade and municipal government, on the population, and, on what chiefly concerns us, the subsequent health of the country.

Corn-growing would appear to have met with at least a temporary check. Three water-mills near Shrewsbury fell in annual value by one half, owing to the scarcity of corn to grind[359]. Richmond, one of the chief corn-markets in Yorkshire, is said, on rather uncertain evidence, to have been permanently reduced for the same reason; besides losing an enormous number by the plague itself (vaguely stated at 2000), the town lost its corn-trade through the land around falling out of cultivation, so that some of the burgesses, being unable to pay rent, had to wander abroad as mendicants[360].

The general statements of Knighton, Le Baker and others for England (not to mention numerous rhetorical passages of foreign writers), to the effect that whole villages were left desolate, are borne out by the petitions recurring in the Rolls of Parliament for many years after. There are also some references to the continuing desolateness of particular places, which are probably fair samples of a larger number.

Thus a rich clergyman in Hertfordshire had given, just before the Black Death, all his lands and tenements in Braghinge, Herts, to the prior and convent of Anglesey, Cambridgeshire, in consideration that they should find at their proper expense a chantry of two priests for ever in the church of Anglesey, to say masses for the souls of the benefactor and his family. But on the 10th of May, 1351, he remitted the charge and support of one of the two said priests, on the ground that, “on account of the vast mortality, lands lie uncultivated in many and innumerable places, not a few tenements daily and suddenly decay and are pulled down, rents and services cannot be levied, but a much smaller profit is obliged to be taken than usual[361].” An instance of a long-abiding effect is that of the manor of Hockham belonging to the earl of Arundel, which was not tenanted for thirty years[362].

The history of rents is peculiar. The immediate effect, as we learn from Knighton, as well as from the rolls of particular manor courts, was a remission of them by the lords, lest their tenants in villenage should quit the lands. There was, indeed, a competition among landlords for tenants to occupy their manors, so that the cultivators could make their own terms. Of that we have had an instance from the manor of Ensham, belonging to Christ Church, Oxford[363]. But, after a few years, rents appear to have come back to near their old level. The following figures have been compiled from the Tower records of assizes made for the purpose of taxation[364]:

1268 9d.
1348-9
1417 6d.
1446 8d.
1271 12d.
1359 d.
1422 4d.
1336 11½d.
1368 10½d.
1429 4d.
1338 11½d.
1381 d.
1432 6d.

The great fall, it will be seen, was in the next century.

Perhaps the most striking effect upon agriculture of the upheaval produced by the great mortality was, as Thorold Rogers has shown, in changing the system of farming and in creating the type of the English yeoman. The system of farming the lord’s demesne or home-farm by a bailiff, never very profitable, became, says that historian, quite unproductive, owing especially to the permanent rise in wages. The small men who took the lord’s land to farm—they had been doing so to some extent before[365]—had not sufficient of their own for stock and seed; but they got advances from the lord, which were repaid in due course. It was a kind of métairie farming. It prevailed for about fifty years, by which time the ordinary system of farming on lease was becoming general. Finally, and especially in the Civil Wars of the fifteenth century, much of the land which had belonged in fee to the feudal lords, passed away by purchase to the tenant farmers[366]. Thus arose the famous breed of English yeomen—the “good yeomen whose limbs were made in England.”

The effect of the mortality upon trade and industry was, momentarily, to paralyse them. Of the great wool-trade, Rogers, the historian of English prices, says: “Nothing, I think, in the whole history of these prices is more significant of the terror and prostration induced by the plague than the sudden fall in the price of wool at this time. It is a long time before a recovery takes place[367].” But from 1364 to 1380, the price of wool was uniformly above the average; and, if there be any accuracy in Avesbury’s figures already given for the years following 1355, the export of bales of wool to the Continent (100,000 sacks in a year, he says, each sack being a bale of the present colonial size, or weighing about three hundredweights) meant a very considerable amount of labour, tonnage and exchange. Among other articles of export, we hear specially of iron, in a petition to Parliament of 28 Ed. III. (1354); the price of iron had risen to four times what it was before the plague, and it was desired to stop the export of it and to fix the price[368].

The effect of the mortality upon the industries of the country was shown most in Norwich. That city was the centre of the Flemish cloth-weaving, which had been flourishing in Norfolk for some twenty years, under the direct encouragement of Edward III., and of a protective statute against foreign-made cloth. Before the pestilence, Norwich was the second city in the kingdom. In the king’s warrant for men-at-arms, which was indeed issued in 1350, but may be taken as drawn up on the old lines and irrespective of the pestilence, the quota of Norwich is rated at 60, London’s being 100, Bristol’s and Lynn’s 20 each, that of Coventry, Gloucester, Hereford, Shrewsbury, Winchester, Sarum, Oxford, Canterbury and Bury St Edmund’s 10 each, and of other towns from 8 to 1 each, York not being mentioned. But in the Subsidy Roll of 1377, which shows how many persons, above the age of fourteen, paid the poll-tax of a groat in each county and in each principal town, Norwich comes sixth in the list instead of second, being far surpassed in numbers by York and Bristol, and surpassed considerably by Coventry and Plymouth. So far from being in a proportion to London of 60 to 100, it is now in a proportion of 3952 to 23,314, its whole population, as estimated, being 7410 against 44,770 in the capital which at one time it bade fair to rival. It had lost heavily in the Black Death, and so had the populous district around it, where the Flemish industries and trade were planted in numerous villages. By 1368, ten of the sixty very small parishes of Norwich had disappeared, and fourteen more disappeared by degrees, the ruins of twenty of them being still visible[369].

There is no mistaking the significance of these figures and facts for the second city of the kingdom. At least one generation passed before Norwich recovered something of its old prosperity. In the fifteenth century it was still the chief seat of the woollen manufactures; the county of Norfolk kept its old pre-eminence, although rival centres of industry had grown up. There were, however, causes at work which at length reduced the capital of East Anglia to a comparatively poor state. One of the intermediate glimpses that we get of it—they are not many, even in Blomefield’s history—is the statute of 1455, to put down the enormous number of “pettifogging attorneys” in the city and county[370]. Its real decline was in the early Tudor reigns. When Henry VII. visited Norwich in 1497, the mayor in presenting the Queen’s usual gold cup with a hundred pieces in it, took occasion to tell the monarch “howbeit that they are more poor, and not of such wealth as they have been afore these days[371].” When the town suffered much from fires about the year 1505, the city of London raised large sums in aid of its rebuilding. To the same period belongs a municipal order that no one should dig holes in the market-place to get sand, without the mayor’s licence. In 1525, there was a general decay of work, the clothiers and farmers being unable to employ the artisans and labourers, who began to rise in revolt against the heavy taxes. An Act of 33 Hen. VIII. recites that the making and weaving of worsteds is wholly decayed and taken away from the city of Norwich and county of Norfolk—by the deceit and crafty practices of the great multitude of regrators and buyers of the said yarn. These evidences of decline in prosperity are in part long after the Black Death; but they seem to have been continuous from that event.

So far as concerns the other large towns of England, they did not all fare alike. The capital was more luxurious, and probably not less populous, after the mortality than before it. The chancery and exchequer business alone would have served to draw numbers to it; and we may be sure, from all subsequent experience, that the gaps left by the plague were filled up by influx from the provinces and from abroad in the course of two or three years. Nor does it appear from the poll-tax that York had suffered to anything like the same extent as Norwich; while Bristol and Coventry became towns of much greater consequence than before the plague. On the other hand, Lincoln is described, in a petition for relief in 1399 (1 Hen. IV.) as being “in the greater part empty and uninhabited.” In the same year, Yarmouth has its houses “vacant and void,” although, in 1369, it is said to have “gained so much upon Norwich” that it was made a seat of the wool-staple. Other towns which figure in petitions to Parliament as “impoverished and desolate of people,” are Ilchester (1407) and Truro (1410). Camden instances the ancient borough of Wallingford, on the Thames, as having been permanently reduced by the Black Death, although the inhabitants, he says, traced the decay of the town to the diversion of traffic over the new bridges at Abingdon and Dorchester[372]. Some parts of Cambridge would appear to have borne the traces of the pestilence for a number of years after. A charter of the bishop of Ely, dated 12 September, 1365, mentions that the parishioners of All Saints (on the north-east side) are for the most part dead by pestilence, and those that are alive are gone to the parishes of other churches; that the parishioners of St Giles’s (the adjoining parish, near the Castle) have died; and that the nave of All Saints is ruinous and the bones of dead bodies are exposed to beasts; therefore the bishop unites All Saints and St Giles’s[373]. At that time the churches of those parishes would have been small, perhaps not much larger than the little church of St Peter still standing on the high ground opposite to the great modern church of St Giles.

These instances of the chequered history of English towns subsequent to the great mortality are not altogether favourable to the generality which has been put forward by an able historian[374], that the great social revolution produced by that event was to detach the people from the soil, to drive them into the towns, to increase the urban population disproportionately to the rural, to plant the germs of commerce and industry, and to determine that expansion of England which became manifest in the end of the Elizabethan period and under the Stuarts, the British nation being “doomed by its economic conditions to take the course which it has taken.” Many things happened between the Black Death and the expansion of England. The fifteenth century intervened, which was in its middle period, at least, distinguished as much by the rise of the yeoman class as by the growth of trade guilds in the town. But that which mars the generality most of all was the decline of industries and the decay of towns (London and Bristol always excepted) in the reigns of Henry VII. and Henry VIII.; the country had to recover from that before the Elizabethan expansion,—before the nation began “to increase rapidly in population until at length it should overflow the limits of its island home.”

At the same time, one effect of the great mortality was to mobilise the class of agricultural labourers, and to drive a certain number of them into the towns. Proof of that migration comes from the statutes and the Rolls of Parliament.

An Act of 34 Edward III. (1360) imposes a fine of ten pounds to the king on the mayor and bailiffs of any town refusing “to deliver up a labourer, servant, or artificer” who had absented himself from his master’s service, with a farther fine of five pounds to the lord. In 1376 the “Good Parliament” makes complaint that servants and labourers quitted service on the slightest cause, and then led an idle life in towns, or wandered in parties about the country, “many becoming beggars, others staff-strikers, but the greater number taking to robbing.” More direct evidence of industries diverting hands from farm labour is found in the various statutes about apprentices. In the Act of 12 Ric. II. (1388) it is provided that “he or she which use to labour at the plough and cart or other labour or service of husbandry till they be of the age of twelve years, shall abide at that labour without being put to any mystery or handicraft; and if any covenant or bond of apprentice be from henceforth made to the contrary, the same shall be holden for none.” A more definite provision of the same kind was made in 7 Hen. IV. (1405-6): “Notwithstanding the good statutes aforemade, infants whose fathers and mothers have no land, nor rent, nor other living, but only their service or mystery, be put to serve and bound apprentices to divers crafts within cities and boroughs, sometimes at the age of twelve years, sometimes within the said age, and that for the pride of clothing and other evil customs which servants do use in the same” etc.—the result being that farm labourers were scarce; therefore no one, not having land or rent of twenty-shillings a year, to bind his son or daughter of whatsoever age to serve as apprentice within any city or borough. In the 8th of Henry VI. (1429) this statute was repealed so far as respected London, on account of the hindrance which the said statute might occasion to the inhabitants of that city[375].

It may be doubted if, after the Black Death, the towns underwent any marked industrial development, except in such cases as Coventry and Bristol. On the other hand, the cloth-weaving of East Anglia was dispersed over the country, more particularly to the western and south-western counties, so that the west of England gained an industrial character which it retained until the comparatively modern rise of the cloth-industries of Yorkshire and Lancashire. But it was in great part a development of village industries upon the old manorial basis, as well as a migration of labour to the towns.

We have an authentic instance, and probably a typical instance, in the manor and barony of Castle Combe, of which the social history has been pieced together from the rolls of its manor court by one of the earliest students of that class of documents. Before the middle of the fifteenth century this village situated among the Wiltshire hills, difficult of access and almost secluded from the highways, had grown into a thriving community of weavers, fullers, dyers, glovers, and the like, with their attendant tradings and marketings, all upon its old manorial basis, and with its old agriculture going hand in hand with its new industries. There were free or copyhold tenants occupying their farms, while several clothiers and occupiers of fulling-mills held farms also, “driving a double and evidently a very thriving trade, accumulating considerable wealth and giving employment to a large number of artizans who had been attracted to the place for this purpose. Yet, strange to say, some of the wealthiest and most prosperous of these tradesmen were still subject to the odious bonds of serfship, adscript the soil[376].” It is clear, however, that the jury of the manor court took care that the lord should not have the best of it. The morals of this industrial village were, as might have been expected, somewhat lax[377]. At the same time the removal of nuisances was insisted upon by this self-governing community as effectively, perhaps, as if it had been under the Local Government Acts[378].

Another kind of effect than the industrial, upon the state of the towns, is exemplified in the case of Shrewsbury. The dislocation of the old social order had somehow touched the privileges and monopolies of municipal corporations and guilds, and given power to a hitherto unenfranchised class. The general question, besides being a somewhat new one, is foreign to this subject; but the reference to Shrewsbury is given, as the “late pestilence” is expressly connected with the municipal changes. A patent of the 35th of Edward III. (1361), relating to the town of Shrewsbury, recites the grievous debates and dissensions which had arisen therein, “through the strangers who had newly come to reside in the said town after the late pestilence, and were plotting to draw to themselves the government of the said town[379].”

It has been conjectured that population in the country at large speedily righted itself, according to the principle that population always tends to come close to the limit of subsistence. But there is reason to think that the means of subsistence were themselves reduced. We read of corn-land running to waste, although most of the references to desolation are perhaps to be taken as true for only one or two harvests following the plague. Again, it is undoubted that sheep-farming and the pasturing of cattle at length took the place of much of the old agriculture. It is not easy to make out when the change begins; but there are instances of rural depopulation as early as 1414[380], and the same had become a burning grievance in the time of cardinal Morton and the early years of sir Thomas More. It has been assumed, also, that the “positive checks” to population had been taken off, when they ought in theory so to have been: that is to say, after the inhabitants had been enormously thinned. The statement of Hecker, that there was increased fecundity after the pestilence, appears to be an instance of that author’s a priori habit of mind[381]. What we read in an English chronicle of the time is just the opposite, namely, that “the women who survived remained for the most part barren during several years[382].” The authority is not conclusive, but the statement is in keeping with what we may gather from Langland’s poem as to ill-assorted and sterile marriages, and as to illicit unions, which, as Malthus teaches, are comparatively unfruitful. The alleged sterility is also in keeping with, although not strictly parallel to, the experience of crowded Indian provinces, such as Orissa, where a thinning of the population by famine and disease has been statistically proved to be followed by a marked decrease of fecundity. More direct evidence of a permanent loss of people occurs a generation after the Black Death, at a time when the circumstances of health were such as would explain it.

The poll-tax of 1377 was a means of estimating the population. The tax was levied on every person, male or female, above the age of fourteen. In estimating the population from the poll-tax returns, it is usual to add one-fifth for taxable subjects who had evaded it, and to reckon the taxable subjects above fourteen years as two-thirds of the whole population. On that basis of reckoning, the population of the whole of England, except Cheshire and Durham, in the year 1377 would have been 2,580,828 (or 1,376,442 who actually paid their groat each). The population of the principal towns is calculated, in the second column of the Table, from the numbers in the first column who actually paid the poll-tax, according to the Subsidy Roll of 51 Edward III.

Laity assessed for the Poll-tax of 1377 in each of the following Towns,
being persons of either sex above the age of fourteen years.

TaxedEstimated
Population
London23,31444,770
York724813,590
Bristol634511,904
Plymouth48379069
Coventry48179032
Norwich39527410
Lincoln34126399
Sarum32266048
Lynn31275863
Colchester29555540
Beverley26634993
Newcastle-on-Tyne26474963
Canterbury25744826
Bury St Edmunds24424580
Oxford23574420
Gloucester22394198
Leicester21013939
Shrewsbury20823904
Yarmouth19413640
Hereford19033568
Cambridge17223230
Ely17223230
Exeter15602925
Hull15572920
Worcester15572920
Ipswich15072825
Nottingham14472713
Northampton14472713
Winchester14402700
Stamford12182284
Newark11782209
Wells11722198
Ludlow11722198
Southampton11522160
Derby10461961
Lichfield10241920
Chichester8691630
Boston8141526
Carlisle6781271
Bath5701070
Rochester5701070
Dartmouth506949

That this indirect census was taken on a declining population may be inferred from the language of contemporaries. In the year of the poll-tax (1377), Richard II. addressed certain questions to Wyclif concerning the papal exactions of tribute; the reformer’s reply gives as the second objection to the tribute “that the people decreases by reason of (praetextu) the withdrawal of this treasure, which should be spent in England[383].”

In the political poems of the time there are numerous references to the pestilences and famines. One of these doggerel productions, “On the Council of London,” 1382, contains a clear reference to a decrease of the people:

“In nos pestilentia saeva jam crescit,
Quod virorum fortium jam populus decrescit[384].”

These general expressions in writings of the time will appear the more credible after we have carried the history of plague and other forms of epidemic sickness down through a whole generation from 1349.