SANITAS CHOCOLATE CUSTARD PIE NO. 1
- Milk, 1 quart.
- Sugar, 1 cup.
- Eggs, 6.
- Chocolate, ΒΌ pound.
- Water, 2 cups.
- Vanilla, 2 teaspoonfuls.
Save the whites of three of the eggs for meringue; beat together the remainder of the eggs, sugar, and vanilla; dissolve the chocolate in the water and boil for three minutes. When nearly cold, add to the eggs and sugar. Put in pan lined with good pastry and bake; makes two large or three small pies.