CHAPTER XIII.
Pork.
No.
1. The Spare Rib.
2. Hand.
3. Belly, or Spring.
4. Fore Loin.
5. Hind Loin.
6. Leg.
In season from Michaelmas to March: should be avoided in very warm weather.
Pork.
No.
1. The Spare Rib.
2. Hand.
3. Belly, or Spring.
4. Fore Loin.
5. Hind Loin.
6. Leg.
In season from Michaelmas to March: should be avoided in very warm weather.