DRY FLIES
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Start winding waxed tying silk (See Diagram 5, page 28) (A) about 1/8" from the eye of the hook, take three or four turns towards the bend of the hook and cut off end, Fig. 1, Diagram 5. Cut a section about 1/4" wide from a right and one from a left wing feather, as Fig. A Diagram 4, page 21 (duck wings are best for dry flies). Place convex sides together (just the reverse of Fig. B, Diagram 4). Do not cut off the butt ends, instead straddle the hook as Fig. 2, Diagram 5. Hold between the thumb and finger of the left hand as already explained in Figs. 4 and 10, Diagram 3, page 15. Tip the wings (B) forward so that they stand about perpendicular to the shank, and pull down loop, Fig. 3, as explained in Diagram 3, Fig. 4. Take one more turn with (A) around the wings (B) in front as Fig. 4 and before loosening the grip with the left hand take two turns around the hook close in back of the wings (B), Fig. 5. Next pull the butt ends back tightly as Fig. 6, take two tight turns around them with (A) and cut off on dotted line as Fig. 6. Cross (A) between wings (B) to spread them, and wind tying silk (A) down shank of the hook as Fig. 7.
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