| Chap. I.—Esculent Roots. |
|---|
| The Beet. Carrot. Chervil, Turnip-rooted. Chinese Potato, orJapanese Yam. Chufa, or Earth Almond. German Rampion. JerusalemArtichoke. Kohl Rabi. Oxalis, Tuberous. Oxalis, Deppe's.Parsnip. Potato. Radish. Rampion. Swede or Ruta-baga Turnip.Salsify, or Oyster Plant. Scolymus. Scorzonera. Skirret.Sweet Potato. Tuberous-rooted Chickling Vetch. Tuberous-rootedTropæolum. Turnip. | [1-121] |
| Chap. II.—Alliaceous Plants. |
|---|
| The Cive. Garlic. Leek. Onion. Rocambole. Shallot. WelshOnion. | [122-148] |
| Chap. III.—Alliaceous Plants. |
|---|
| The Artichoke. Asparagus. Cardoon. Hop. Oosung. Phytolacca. | [149-169] |
| Chap. IV.—Cucurbitaceous Plants. |
|---|
| The Cucumber. Egyptian Cucumber. Globe Cucumber. Gourd, orCalabash. The Melon. Musk-melon. Persian Melons. Water-melon.Papanjay, or Sponge Cucumber. Prickly-fruited Gherkin.Pumpkin. Snake Cucumber. Squash. | [170-228] |
| Chap. V.—Brassicaceous Plants. |
|---|
| Borecole, or Kale. Broccoli. Brussels Sprouts. Cabbage. Cauliflower.Colewort. Couve Tronchuda, or Portugal Cabbage. Pak-Chöi. Pe-Tsai,or Chinese Cabbage. Savoy. Sea-kale. | [229-286] |
| Chap. VI.—Spinaceous Plants. |
|---|
| Amaranthus. Black Nightshade. Leaf-beet, or Swiss Chard. MalabarNightshade. Nettle. New-Zealand Spinach. Orach. Patience Dock.Quinoa. Sea-beet. Shepherd's Purse. Sorrel. Spinach. Wild orPerennial Spinach. | [287-314] |
| Chap. VII.—Salad Plants. |
|---|
| Alexanders. Brook-lime. Buckshorn Plantain. Burnet. Caterpillar.Celery. Celeriac, or Turnip-rooted Celery. Chervil. Chiccory, orSuccory. Corchorus. Corn Salad. Cress, or Peppergrass. CuckooFlower. Dandelion. Endive. Horse-radish. Lettuce. MadrasRadish. Mallow, Curled-leaf. Mustard. Nasturtium. GardenPicridium. Purslain. Rape. Roquette, or Rocket. Samphire.Scurvy-grass. Snails. Sweet-scented Chervil, or Sweet Cicely.Tarragon. Valeriana. Water-cress. Winter-cress, or Yellow Rocket.Wood-sorrel. Worms. | [315-405] |
| Chap. VIII.—Oleraceous Plants. |
|---|
| Angelica. Anise. Balm. Basil. Borage. Caraway. Clary. Coriander.Costmary. Cumin. Dill. Fennel. Lavender. Lovage.Marigold. Marjoram. Nigella. Parsley. Peppermint. Rosemary.Sage. Savory. Spearmint. Tansy. Thyme. | [406-449] |
| Chap. IX.—Leguminous Plants. |
|---|
| American Garden-bean. Asparagus-bean. Lima Bean. Scarlet-runner.Sieva. Chick-pea. Chickling Vetch. English Bean. Lentil. Lupine.Pea. Pea-nut. Vetch, or Tare. Winged Pea. | [450-560] |
| Chap. X.—Medicinal Plants. |
|---|
| Bene-plant. Camomile. Coltsfoot. Elecampane. Hoarhound. Hyssop.Licorice. Pennyroyal. Poppy. Palmate-leaved or Turkey Rhubarb.Rue. Saffron. Southernwood. Wormwood. | [561-578] |
| Chap. XI.—Mushrooms, or Esculent Fungi. |
|---|
| Agaricus. Boletus. Clavaria. Morchella, or Morel. Tuber,or Truffle. | [579-591] |
| Chap. XII.—Miscellaneous Vegetables. |
|---|
| Alkekengi, or Ground Cherry. Corn. Egg-plant. Martynia. OilRadish. Okra, or Gumbo. Pepper. Rhubarb, or Pie-plant. Sunflower.Tobacco. Tomato. | [592-692] |
| Index. | [655] |
|---|