Marble Cake.
Whites of 6 eggs, 1 1/2 cups sugar, 3/4 cup butter, 1/3 cup milk and 1 3/4 cups flour, 1 teaspoon cream of tartar, 1/2 of soda. Flavor with lemon.
Dark Part.—Yolks of 6 eggs, 1 1/2 cups brown sugar, 3/4 cup butter, 1 3/4 cups milk, 1 teaspoon cream tartar, 1/3 of soda, 1 teaspoon each allspice, cinnamon and cloves. Mix lightly together, or bake in layers, as you please.