| [PART I.—AMERICA.] |
| CHAPTER | | PAGE |
| [I.] | The State as Saloon Keeper | [9] |
| [II.] | Rum and Politics | [21] |
| [III.] | Forty Years of Prohibition | [32] |
| [IV.] | Prohibition in Kansas | [45] |
| [V.] | The Law that Failed | [53] |
| [VI.] | High Licence in Pennsylvania | [67] |
| |
| [PART II.—GREATER BRITAIN.] |
| [I.] | Prohibition and Local Option in Canada | [75] |
| [II.] | Local Control in New Zealand | [92] |
| [III.] | Licensing in Australia | [104] |
| |
| [PART III.—THE CONTINENT OF EUROPE.] |
| [I.] | The State as Distiller | [112] |
| [II.] | The Gothenburg System | [122] |
| |
| [PART IV.—ENGLAND.] |
| [I.] | The Growth of the Licensing System | [133] |
| [II.] | Proposed Reforms | [147] |
| [III.] | The Problems of Reform | [169] |
| [IV.] | The Path of Progress | [191] |
| |
| APPENDICES. |
| [I.] | The Condition of Working Men in Maine | [199] |
| [II.] | The Gin Act, 1736 | [200] |