Bran Drop Cookies
1½ cups sifted flour
2 teaspoons Calumet Baking Powder
½ teaspoon salt
½ cup butter or other shortening
¾ cup brown sugar, firmly packed
2 eggs, well beaten
½ teaspoon almond extract
½ teaspoon vanilla
1 cup broken nut meats
1 cup raisins
1 cup Post’s Whole Bran or Post’s 40% Bran Flakes
Sift flour once, measure, add baking powder and salt, and sift again. Cream butter thoroughly, add sugar gradually, and cream together until light and fluffy. Add eggs and beat well; then flour, flavoring, nuts, and raisins, and mix well. Add bran and blend. Drop on greased baking sheet. Bake in hot oven (400°F.) 10 minutes. Makes 4 dozen cookies.