Southern Spoon Bread
¾ cup yellow corn meal
1 teaspoon salt
3 tablespoons melted butter
1 cup boiling water
1 cup milk
2 eggs, well beaten
2 teaspoons Calumet Baking Powder
Combine corn meal, salt, and butter. Stir in boiling water slowly and beat until smooth. Add milk, eggs, and baking powder. Mix well. Turn into greased casserole or pan, 8 × 8 × 2 inches, and bake in moderate oven (350°F.) 40 to 50 minutes, or until firm.
No tunnels, no humps in
CALUMET MUFFINS
Nine kinds of muffins from one recipe