BAKING Time and Temperature Chart
| Quantity | Temperature | Approximate Time | ||
|---|---|---|---|---|
| BREAD, ROLLS | ||||
| Bread | 4 or 6 loaves | 400°F. | 1 hour | |
| Frigidaire Rolls | 400°F. | 20 to 25 minutes | ||
| Swedish Tea Ring | 375°F. | 25 to 30 minutes | ||
| Honey Twist | 375°F. | 25 to 30 minutes | ||
| Brown Bread | 2 loaves | 375°F. | 50 to 55 minutes | |
| Butterscotch Bread | 2 loaves | 350°F. | 1 hour | |
| Quick Coffee Cake | 1 pan | 400°F. | 35 minutes | |
| Corn Bread | 400°F. | 30 to 35 minutes | ||
| BISCUITS | ||||
| Breakfast Biscuits | 450°F. | 11 minutes | ||
| Southern Biscuits | 450°F. | 11 minutes | ||
| PIES | ||||
| Pie Shell | 1 or 2 pies | 450°F. | 15 minutes | |
| Apple Pie | 1 or 2 pies | 450°F. | 40 minutes | |
| Blueberry Pie | 1 or 2 pies | 450°F. | 40 minutes | |
| Butterscotch Pie (Meringue) | 1 or 2 pies | 350°F. | 10 to 15 minutes | |
| Custard Pie | 1 or 2 pies | {450°F. | 10 minutes | |
| {325°F. | 25 minutes | |||
| MUFFINS | ||||
| Plain Muffins | 400°F. | 25 to 30 minutes | ||
| Blueberry Muffins | 400°F. | 25 to 30 minutes | ||
| CAKES | ||||
| Angel Food | Tube cake pan | {325°F. | 15 minutes and | |
| {350°F. | 55 minutes | |||
| Sponge Cake | Tube cake pan | 350°F. | 45 to 50 minutes | |
| Layer Cake | Two layers | 375°F. | 40 minutes | |
| Pound Cake | Two loaf pans | 350°F. | 1 hour, 10 minutes | |
| Meringue Cake | One layer | 300°F. | 55 minutes | |
| Fudge Cake | Two layers | 375°F. | 35 minutes | |
| COOKIES | ||||
| Refrigerator Cookies | One sheet | 400°F. | 9 or 10 minutes | |
| Mincemeat Cookies | One sheet | 400°F. | 10 minutes | |
| Sugar Cookies | One sheet | 400°F. | 10 minutes | |
| Butterscotch Cookies | One sheet | 375°F. | 10 minutes | |
| Walnut Cookies | One sheet | 400°F. | 10 minutes | |
| Cream Puffs | One sheet | {450°F. | 20 minutes | |
| {425°F. | 20 minutes | |||
| ENTREES | ||||
| Baked Potatoes | 400°F. | 1 hour | ||
| Scalloped Potatoes | 375°F. | 1 hour | ||
| Candied Sweet Potatoes | 375°F. | 1 hour | ||
| Cheese Souffle | 325°F. | 40 minutes | ||
| Salmon Souffle | 325°F. | 40 minutes | ||
| Corn Souffle | 350°F. | 40 minutes | ||
| Baked Macaroni | 350°F. | 45 minutes | ||
| Baked Apples | 375°F. | 30 to 40 minutes | ||
| Baked Hash | 350°F. | 1 hour | ||
| Baked Beans | 300°F. | 3 hours | ||