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The Best and Newest Rural Books

Books On Leading Topics Connected With Agricultural And Rural Life Are Here Mentioned. Each Book Is The Work Of A Specialist, Under The Editorial Supervision Of Professor L. H. Bailey, Of The Cornell University, Or By Professor Bailey Himself, And Is Readable, Clear-Cut And Practical.

THE RURAL SCIENCE SERIES

Includes books which state the underlying principles of agriculture in plain language. They are suitable for consultation alike by the amateur or professional tiller of the soil, the scientist or the student, and are freely illustrated and finely made.

The following volumes are now ready:

THE SOIL. By F. H. King, of the University of Wisconsin. 303 pp. 45 illustrations. 75 cents.

THE FERTILITY OF THE LAND. By I. P. Roberts, of Cornell University. Second edition. 421 pp. 45 illustrations. $1.25.

THE SPRAYING OF PLANTS. By E. G. Lodeman, late of Cornell University. 399 pp. 92 illustrations. $1.00.

MILK AND ITS PRODUCTS. By H. H. Wing, of Cornell University. 280 pp. 33 illustrations. $1.00.

THE PRINCIPLES OF FRUIT-GROWING. By L. H. Bailey. Second edition. 514 pp. 120 illustrations. $1.25.

BUSH-FRUITS. By F. W. Card, of Rhode Island College of Agriculture and Mechanic Arts. 537 pp. 113 illustrations. $1.50.

FERTILIZERS. By E. B. Voorhees, of New Jersey Experiment Station. Second edition. 335 pp. $1.00.

THE PRINCIPLES OF AGRICULTURE. By L. H. Bailey. Second edition. 300 pp. 92 illustrations. $1.25.

IRRIGATION AND DRAINAGE. By F. H. King, University of Wisconsin. 502 pp. 163 illustrations. $1.50.

THE FARMSTEAD. By I. P. Roberts. 350 pp. 138 illustrations. $1.25.

RURAL WEALTH AND WELFARE. By George T. Fairchild, Ex-President of the Agricultural College of Kansas. 381 pp. 14 charts. $1.25.

New volumes will be added from time to time to the Rural Science Series. The following are in preparation:

PRINCIPLES OF VEGETABLE GARDENING. By L. H. Bailey. In press.

PHYSIOLOGY OF PLANTS. By J. C. Arthur, Purdue University.

PRINCIPLES OF BREEDING OF ANIMALS. By W. H. Brewer, of Yale University.

PLANT PATHOLOGY. By B. T. Galloway and associates of U. S. Department of Agriculture.

FEEDING OF ANIMALS. By W. H. Jordan, of New York State Experiment Station.

FARM POULTRY. By George C. Watson, of Pennsylvania State College.

THE GARDEN-CRAFT SERIES

Comprises practical hand-books for the horticulturist, explaining and illustrating in detail the various important methods which experience has demonstrated to be the most satisfactory. They may be called manuals of practice, and though all are prepared by Professor Bailey, of Cornell University, they include the opinions and methods of successful specialists in many lines, thus combining the results of the observations and experiences of numerous students in this and other lands. They are written in the clear, strong, concise English and in the entertaining style which characterize the author. The volumes are compact, uniform in style, clearly printed, and illustrated as the subject demands. They are of convenient shape for the pocket, and are substantially bound in flexible green cloth.

THE HORTICULTURIST'S RULE-BOOK. By L. H. Bailey. Fourth edition. 312 pp. 75 cts.

THE NURSERY-BOOK. By L. H. Bailey. Third edition. 365 pp. 152 illustrations. $1.00.

PLANT-BREEDING. By L. H. Bailey. 293 pp. 20 illustrations. $1.00.

THE FORCING-BOOK. By L. H. Bailey. 266 pp. 88 illustrations. $1.00.

GARDEN-MAKING. By L. H. Bailey. Third edition. 417 pp. 256 illustrations. $1.00.

THE PRUNING-BOOK. By L. H. Bailey. Second edition. 545 pp. 331 illustrations. $1.50.

AMATEUR'S PRACTICAL GARDEN-BOOK. By C. E. Hunn and L. H. Bailey. 250 pp. Many marginal cuts. $1.00.

WORKS BY PROFESSOR BAILEY

THE EVOLUTION OF OUR NATIVE FRUITS. By L. H. BAILEY, Professor of Horticulture in the Cornell University.

472 PAGES—125 ILLUSTRATIONS—$2.00

In this entertaining volume, the origin and development of the fruits peculiar to North America are inquired into, and the personality of those horticultural pioneers whose almost forgotten labors have given us our most valuable fruits is touched upon. There has been careful research into the history of the various fruits, including inspection of the records of the great European botanists who have given attention to American economic botany. The conclusions reached, the information presented, and the suggestions as to future developments, cannot but be valuable to any thoughtful fruit-grower, while the terse style of the author is at its best in his treatment of the subject.

The Evolution of our Native Fruits discusses The Rise of the American Grape (North America a Natural Vineland, Attempts to Cultivate the European Grape, The Experiments of the Dufours, The Branch of Promise, John Adlum and the Catawba, Rise of Commercial Viticulture, Why Did the Early Vine Experiments Fail? Synopsis of the American Grapes); The Strange History of the Mulberries (The Early Silk Industry, The "Multicaulis Craze,"); Evolution of American Plums and Cherries (Native Plums in General, The Chickasaw, Hortulana, Marianna and Beach Plum Groups, Pacific Coast Plum, Various Other Types of Plums, Native Cherries, Dwarf Cherry Group); Native Apples (Indigenous Species, Amelioration has begun); Origin of American Raspberry-growing (Early American History, Present Types, Outlying Types); Evolution of Blackberry and Dewberry Culture (The High-bush Blackberry and Its Kin, The Dewberries, Botanical Names); Various Types of Berry-like Fruits (The Gooseberry, Native Currants, Juneberry, Buffalo Berry, Elderberry, High-bush Cranberry, Cranberry, Strawberry); Various Types of Tree Fruits (Persimmon, Custard-Apple Tribe, Thorn-Apples, Nut-Fruits); General Remarks on the Improvement of our Native Fruits (What Has Been Done, What Probably Should Be Done).

THE SURVIVAL OF THE UNLIKE:

A Collection of Evolution Essays Suggested by the Study of Domestic Plants. By L. H. BAILEY, Professor of Horticulture in the Cornell University.

THIRD EDITION—515 PAGES—22 ILLUSTRATIONS—$2.00

To those interested in the underlying philosophy of plant life, this volume, written in a most entertaining style, and fully illustrated, will prove welcome. It treats of the modification of plants under cultivation upon the evolution theory, and its attitude on this interesting subject is characterized by the author's well-known originality and independence of thought. Incidentally, there is stated much that will be valuable and suggestive to the working horticulturist, as well as to the man or woman impelled by a love of nature to horticultural pursuits. It may well be called, indeed, a philosophy of horticulture, in which all interested may find inspiration and instruction.

The Survival of the Unlike comprises thirty essays touching upon The General Fact and Philosophy of Evolution (The Plant Individual, Experimental Evolution, Coxey's Army and the Russian Thistle, Recent Progress, etc.); Expounding the Fact and Causes of Variation (The Supposed Correlations of Quality in Fruits, Natural History of Synonyms, Reflective Impressions, Relation of Seed-bearing to Cultivation, Variation after Birth, Relation between American and Eastern Asian Fruits, Horticultural Geography, Problems of Climate and Plants, American Fruits, Acclimatization, Sex in Fruits, Novelties, Promising Varieties, etc.); and Tracing the Evolution of Particular Types of Plants (the Cultivated Strawberry, Battle of the Plums, Grapes, Progress of the Carnation, Petunia, The Garden Tomato, etc.).

CYCLOPEDIA OF AMERICAN HORTICULTURE

COMPRISING DIRECTIONS FOR THE CULTIVATION OF HORTICULTURAL CROPS, AND ORIGINAL DESCRIPTIONS OF ALL THE SPECIES OF FRUITS, VEGETABLES, FLOWERS AND ORNAMENTAL PLANTS KNOWN TO BE IN THE MARKET IN THE UNITED STATES AND CANADA

By L. H. BAILEY

ASSISTED BY MANY EXPERT CULTIVATORS AND BOTANISTS

In Four Quarto Volumes,

Illustrated with over Two Thousand Original Engravings

This monumental work, the most comprehensive review of the vegetable world yet made by an American, is now in the press. Though distinctly an American work, not only plants indigenous to the North American continent are mentioned, but also all the species known to be in the horticultural trade in North America, of whatever origin. It is really a survey of the cultivated plants of the world.

The Editor, Professor L. H. Bailey, has been gathering material for this Cyclopedia for many years. He has enlisted the coöperation of men of attainments, either in science or practice everywhere, and the Cyclopedia has the unique distinction of presenting for the first time, in a carefully arranged and perfectly accessible form, the best knowledge of the best specialists in America upon gardening, fruit-growing, vegetable culture, forestry, and the [pg 389] like, as well as exact botanical information. It is all fresh, and not a rehash of old material. No precedent has been followed; the work is upon its own original plan.

Many scientific botanical authors of justly high repute decline to give attention to the important characters of cultivated plants, confining their work to the species in the original forms only. Professor Bailey takes the view that a subject of commercial importance, one which engages the attention and affects the livelihood of thousands of bright people, is decidedly worthy the investigation of the trained botanist. In the Cyclopedia of American Horticulture, therefore, very full accounts are given of the botanical features of all important commercial plants, as the apple, cabbage, rose, etc. At the same time, practical cultivators submit observations upon culture, marketing, and the like, and frequently two opinions are presented upon the same subject from different localities, so that the reader may have before him not only complete botanical information, but very fully the best practice in the most favorable localities for the perfection of any fruit or vegetable or economic plant.

ILLUSTRATIONS

The pictorial character of the work is likewise notable. There are over two thousand illustrations, and they are all made expressly for this work, either from accurate photographs or from the specimens. These illustrations have been drawn by competent [pg 390] horticultural artists, in nearly every case under the eye of the Editor, or with the supervision of some one of the sub-editors. No “trade” cuts are used.

In planning the illustrations, artistic effect has been kept in view, and while no drawing is used which does not show its subject with perfect scientific accuracy, the monotonous so-called “botanical” outlines, often made from lifeless herbarium specimens, are notably absent. The intention is to show the life of the plant, not merely its skeleton.

CONTRIBUTORS, SYSTEM, ETC.

As above mentioned, the contributors are men eminent as cultivators or as specialists on the various subjects. The important articles are signed, and it is expected that the complete work will include fully 5,000 signed contributions by horticulturists, cultivators and botanists.

The arrangement is alphabetical as to the genera, but systematic in the species. A very simple but complete plan of key-letters is used, and the whole arrangement is toward ease of reference as well as completeness of information. To each large genus there is a separate alphabetic index.

Important commercial subjects are treated usually under the best known name, whether it be the scientific or "common" designation. Thus, the apple is fully discussed as apple, rather than as Pyrus Malus, and the carnation comes into view in the third letter of the alphabet, not as Dianthus Caryophyllus. Carefully edited cross-references make it [pg 391] easy to find any desired subject, however, in the shortest time.

The plan of presenting the full details of culture of important plants, through the views of acknowledged practical experts upon the various subjects, assures the great value of the book to the man or woman who is obtaining a living from horticultural pursuits.

A special feature of the Cyclopedia of American Horticulture is its wealth of bibliographic reference. The world's horticultural literature has been thoroughly searched, and most carefully indexed, so that the student will find citations to every available article or illustration upon any subject consulted.

DETAILS OF PUBLICATION

The Cyclopedia of American Horticulture is to be completed in four handsome quarto volumes, embracing about two thousand pages, with more than that number of original illustrations. It is carefully printed upon specially made paper of a permanent character. The first volume (A to D, 509 pages, 743 illustrations, 9 plates) is now ready, and the work is expected to be completed during the year 1900.

The work is sold only by subscription, and orders will be accepted for the full set only. Terms and further information may be had of the Publishers,

THE MACMILLAN COMPANY

No. 66 Fifth Avenue, New York

LESSONS WITH PLANTS: Suggestions for Seeing and Interpreting Some of the Common Forms of Vegetation. By L. H. BAILEY, Professor of Horticulture in the Cornell University, with delineations from nature by W. S. HOLDSWORTH, of the Agricultural College of Michigan.

SECOND EDITION—491 PAGES—446 ILLUSTRATIONS—12 MO—CLOTH—$1.10 NET

There are two ways of looking at nature. The old way, which you have found so unsatisfactory, was to classify everything—to consider leaves, roots, and whole plants as formal herbarium specimens, forgetting that each had its own story of growth and development, struggle and success, to tell. Nothing stifles a natural love for plants more effectually than the old way.

The new way is to watch the life of every growing thing, to look upon each plant as a living creature, whose life is a story as fascinating as the story of any favorite hero. "Lessons with Plants" is a book of stories, or rather, a book of plays, for we can see each chapter acted out if we take the trouble to look at the actors.

“I have spent some time in most delightful examination of it, and the longer I look, the better I like it. I find it not only full of interest, but eminently suggestive. I know of no book which begins to do so much to open the eyes of the student—whether pupil or teacher—to the wealth of meaning contained in simple plant forms. Above all else, it seems to be full of suggestions that help one to learn the language of plants, so they may talk to him.”—Darwin L. Bardwell, Superintendent of Schools, Binghamton.

“It is an admirable book, and cannot fail both to awaken interest in the subject, and to serve as a helpful and reliable guide to young students of plant life. It will, I think, fill an important place in secondary schools, and comes at an opportune time, when helps of this kind are needed and eagerly sought.”—Professor V. M. Spalding, University of Michigan.

FIRST LESSONS WITH PLANTS

An Abridgement of the above. 117 pages—116 illustrations—40 cents net.