CONTENTS.

Page.
Introduction[5]
Historical notes[5]
Composition of the grape[6]
Causes of fermentation[6]
Methods of preventing fermentation[6]
Home manufacture[7]
Manufacture of larger quantities[9]
Useful appliances[10]
Composition of unfermented grape juice[12]
Flavor and quality in grape juice[12]
Uses of unfermented grape juice[13]
Food value of unfermented grape juice[13]
A few good recipes[14]