Pewter in the Early Days

In the spring of 1629, when the Secretary of the Company of the Massachusetts Bay in New England was preparing a memorandum of materials to be obtained "to send for Newe England" in the ships that sailed on April 25th of that year, among the fabrics and food stuffs, the seed grain, potatoes, tame turkeys, and copper kettles of French making without bars of iron about them, were listed brass ladles and spoons and "pewter botles of pyntes & qrts." The little fleet reached Naumkeck (now Salem) on June 30th, and on its return voyage, a month later, Master Thomas Graves, the "Engynere," expert in mines, fortifications, and surveys, who had come over with Governor Endecott the previous year, sent home a report to the Company in which he listed "such needefull things as every Planter doth or ought to provide to go to New-England," including victuals for a whole year, apparel, arms, tools, spices, and various household implements, among which appear "wooden platters, dishes, spoons and trenchers," with no mention of pewter. The records of the Company make mention of carpenters, shoemakers, plasterers, vine planters, and men skillful in making pitch, salt, etc., but nowhere does the trade of the pewterer appear.

Pewter did not come into general use among the more prosperous farmers in England until about the middle of the sixteenth century and then only as a salt—a dish of honor, or three or four pieces for use on more formal occasions. It was the wooden trencher that was commonest in use in all middle-class families until well after the year 1700, and this was true both in New England and Old England. In homes where the shilling was made to go as far as possible, the wooden trencher, like the homespun coat, lingered in use for a century later. At least one family in Essex County, Massachusetts, was still using its wooden plates of an earlier period as late as 1876, when the menfolk left home to work for two or three days in the early fall on the thatch banks beside Plum Island river. And this happened in a comfortably situated, but thrifty, family. The rough usage given the common tableware in the crude camp by the marshes had taught the housewife the desirability of bringing down from the chest in the attic, at least once a year, the discarded wooden plates used in her childhood.

Pewter appears early in the Massachusetts Colony in connection with the settlement of estates of deceased persons. By means of the detailed inventories taken at such times, it is possible to reconstruct with unquestioned accuracy the manner in which the homes of the early settlers were furnished, and by means of this evidence it is possible to show that the hardships and crudities of the first years were soon replaced by the usual comforts of the English home of similar station at the same time. The ships were crossing the Atlantic frequently and bringing from London, Plymouth or Bristol, to the new settlements, all manner of goods required for sale in the shops that had been set up in Boston, Salem and elsewhere.

In 1635 the widow Sarah Dillingham died at Ipswich, leaving a considerable estate. Among the bequests were a silver bowl and a silver porringer, and the inventory shows 40½ pounds of pewter valued at £2.14.0.

In 1640, Bethia Cartwright of Salem bequeathed to her sister, Mary Norton, three pewter platters and a double saltcellar and to a nephew she gave six spoons and a porringer.

In 1643, Joseph, the eldest son of Robert Massey of Ipswich, was bequeathed by his father, four pewter platters and one silver spoon. Benjamin, another son, was to receive four pewter platters and two silver spoons, and Mary, a daughter, received the same number as did Joseph.

In 1645, Lionell Chute died in Ipswich. His silver spoon he bequeathed to his son James. It was the only piece of silver in the house. Of pewter, he had possessed fourteen dishes, "small and great," eleven pewter salts, saucers and porringers, two pewter candlesticks and a pewter bottle.

The widow, Mary Hersome of Wenham, possessed in 1646 one pewter platter and two spoons. The same year Michael Carthrick of Ipswich possessed ten pewter dishes, two quart pots, one pint pot, one beaker, a little pewter cup, one chamber pot and a salt. In 1647, William Clarke, a prosperous Salem merchant, died possessed of an interesting list of furniture; six silver spoons and two small pieces of plate; and the following pewter which was kept in the kitchen—twenty platters, two great plates and ten little ones, one great pewter pot, one flagon, one pottle, one quart, three pints, four ale quarts, one pint, six beer cups, four wine cups, four candlesticks, five chamber pots, two lamps, one tunnel, six saucers and miscellaneous old pewter, the whole valued at £7. The household also was supplied with "China dishes" valued at twelve shillings. John Lowell of Newbury, in 1647, possessed three pewter butter dishes. John Fairfield of Wenham, the same year, had two pewter fruit dishes and two saucers; also four porringers, a double salt, one candlestick and six spoons, all of pewter. His fellow-townsman, Christopher Yongs, a weaver, who died the same year, possessed one bason, a drinking pot, three platters, three old saucers, a salt and an old porringer, all of pewter and valued at only ten shillings. There were also alchemy spoons, trenchers and dishes and a pipkin valued at one shilling and sixpence.

When Giles Badger of Newbury died in 1647 he left to his young widow a glass bowl, beaker and jug, valued at three shillings; three silver spoons valued at £1, and a good assortment of pewter, including "a salt seller, a tunnell, a great dowruff" and valued at one shilling. The household was also furnished with six wooden dishes and two wooden platters. The inventory of the estate of Matthew Whipple of Ipswich totalled £287.2.1, and included eighty-five pieces of pewter, weighing 147 pounds and valued at £16.9.16. In addition, there were four pewter candlesticks valued at ten shillings; two pewter salts, five shillings; two pewter potts, one cup and a bottle, four shillings and sixpence; one pewter flagon, seven shillings; twenty-one "brass alchimic spoones" at four shillings and four pence each; and nine pewter spoons at eighteen pence per dozen. The inventory also discloses one silver bowl and two silver spoons valued at £3.3.0; six dozen wooden trenchers, valued at three shillings; also trays, a platter, two bowles, four dishes, and "one earthen salt."

The widow Rebecca Bacon died in Salem in 1655, leaving an estate of £195.8.6 and a well-furnished house. She had brass pots, skillets, candlesticks, skimmers, a little brass pan, and an excellent supply of pewter, including "3 large pewter platters, 3 a size lesse, 3 more a size lesse, 3 more a size lesse, £1.16; 1 pewter bason, 5s; 6 large pewter plates & 6 lesser, 9s; 19 Pewter saucers & 2 fruite dishes, 11s, 6d; 1 old Pewter bason & great plate, 3s; 2 pewter candlesticks, 4s; 1 large pewter salt & a smal one; 2 pewter porringers, 3s.6d; 1 great pewter flagon; 1 lesser, 1 quart, 2 pints & a halfe pint, 13s; 2 old chamber pots & an old porringer, 3s." She also died possessed of "1 duble salt silver, 6 silver spones, 1 wine cup & a dram cup of silver, both £6."

The Rev. James Noyes of Newbury, when he died in 1656, was possessed of an unusually well-equipped kitchen, supplied with much brass and ironware and the following pewter, viz.: "on one shelfe, one charger, 5 pewter platters and a bason and a salt seller, £1.10.0; on another shelfe, 9 pewter platters, small & great, 13 shillings; one old flagon and 4 pewter drinking pots, 10 shillings." No pewter plates or wooden trenchers are listed.

In other estates appear some unusual items, such as: a pewter brim basin, pewter cullenders, pewter beer cups, pewter pans, pewter bed pans, and a mustard pot.

The trade of the pewterer does not seem to have been followed by many men in New England during the seventeenth century. The vessels were bringing shipments from London and moreover, the bronze moulds used in making the ware were costly. Pewter melted easily and frequently required repairing, and it was here that the itinerant tinker or second-rate pewterer found employment. The handles of pewter spoons broke easily, and a spoon mould was a part of the equipment of every tinker. The earliest mention we have noted of the pewterer practising his trade in New England is one Richard Graves of Salem. He was presented at a Quarterly Court on February 28, 1642-43 for "opression in his trade of pewtering" and acquitted of the charge. Then he was accused of neglecting to tend the ferry carefully, so it would seem that pewtering occupied only part of his time. This he acknowledged, but said that he had not been put to it by the Court and also that it was necessary to leave the ferry when he went to mill, a quite apparent fact. He seems to have been a somewhat reckless fellow in his dealings with neighbors, for he was accused of taking fence rails from Christopher Young's lot and admonished by the Court. At the same session he was fined for stealing wood from Thomas Edwards and for evil speeches to him, calling him "a base fellow, & yt one might Runn a half pike in his bellie & never touch his hart."

Graves came to Massachusetts in the "Abigail," arriving in July, 1635. He settled at Salem and was a proprietor there in 1637. Sometimes he is styled "husbandman." He got into trouble with the authorities very soon, and in December, 1638, was sentenced to sit in the stocks for beating Peter Busgutt in his own house. Peter made sport of the Court at the time of the trial, and in consequence was ordered to be whipped, this time by the constable. In 1641 Graves was brought into court again and William Allen testified that "he herd Rich Graves kissed Goody Gent twice." Richard confessed that it was true, and for this unseemly conduct he was sentenced to be fined or whipped. The records do not disclose his individual preference as to the penalty eventually inflicted. In 1645 he was in Boston in connection with some brazen moulds that were in dispute. A Mr. Hill and Mr. Knott were concerned in the affair, and very likely the moulds were for pewterers' use. On another occasion a few years later, when Graves went to Boston, he got drunk at Charlestown, and in consequence was mulct by the Quarterly court. Only a month later he was complained of for playing at shuffleboard, a wicked game of chance, at the tavern kept by Mr. Gedney in Salem, but this time he escaped the vengeance of the law, for the case against him was not proved. He was still pursuing his trade of pewterer in 1655 when he so styled himself in a deed to John Putnam, and sometime between that date and 1669 he passed out of reach of the courts to that bourne from which no pewterers ever return.

Mention has been made of the fact that London-made pewter was brought into New England at frequent intervals to supply the natural demand. An invoice of pewter shipped from London in 1693 has recently come to light in the Massachusetts Archives, and is here printed as being of interest not only as showing the market prices for pewter, but also the kind of utensils in demand at that time. This particular shipment of pewter was a part of a consignment made by John Caxy of London to Joseph Mallenson, his agent in Boston. It consisted of a great variety of clothing, fabrics, hardware, implements, kitchen utensils and pewter. The part of the invoice that comprised the shipment of pewter follows, viz.:

One Drume Fatt No. 2 Containing
12Pottle Tankards at 3s 10d ps£2. 6.0
12Quart ditto at 3s1.16.0
24Midle ditto at 2/63. 0.0
24Small ditto at 2/2. 8.0
12doz: Large Poringers at 9s 6d p doz5.14.0
12doz: Small ditto at 8/4.16.0
3pr New-fashon'd Candlesticks at 4s12.0
3pr ditto at 3s9.0
2pr Round ditto at 2s 10d5.8
a Fatt Cost7.0
One Drume Fatt No. 3 quantity
18Large Chamber Potts at 2/10s ps2.11.0
30Middle ditto at 2s 8d3.10.0
40small ditto at 2s3.10.0
12doz Alcamy Spoons at 2/94. 0.0
24doz Powder ditto at 2/3d p doz2.14.0
12Large Salts at 2s 2 ps1. 6.0
24Middle ditto at 20d ps2. 0.0
48Small ditto at 12d ps2. 8.0
18Basons qt 32 at 12d1.12.6
2doz: Sawcers at 9s p doz18.0
4doz Small ditto at 7s p doz1. 8.0
2Pottle Wine Measure Potts at 5/611.0
6Quart ditto Potts at 2/816.0
6Pint ditto Potts at 22d ps11.0
6halfe Pint ditto at 14d7.0
6Quartern ditto Potts at 9d p ps4.6
a Fatt Cost 7s7.0
One halfe Barell Fatt No 4 cont more pewter
78dishes qt 265 at 9d½10. 9.9½
A Fatt Cost 3s 63. 6
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£76. 2.5½