GIUDITTA PASTA.

Greatness of Genius overcoming Disqualification.—The Characteristic Lesson of Pasta's Life.—Her First Appearance and Failure.—Pasta returns to Italy and devotes herself to Study.—Her First Great Successes in 1819.—Characteristics of her Voice and Singing.—Chorley's Review of the Impressions made on him by Pasta.—She makes her Triumphal Début in Paris.—Talma on Pasta's Acting.—Her Performances of "Giulietta" and "Tancredi."—Medea, Pasta's Grandest Impersonation, is given to the World.—Description of the Performance.—Enthusiasm of the Critics and the Public.—Introduction of Pasta to the English Public in Rossini's "Otello."—The Impression made in England.—Recognized as the Greatest Dramatic Prima Donna in the World.—Glances at the Salient Facts of her English Career.—The Performance of "Il Crociato in Egitto."—She plays the Male Rôle in "Otello."—Rivalry with Malibran and Sontag.—The Founder of a New School of Singing.—Pasta creates the Leading Rôles in Bellini's "Sonnambula" and "Norma" and Donizetti's "Anna Bolena."—Decadence and Retirement.

I.

As an artist who could transform natural faults into the rarest beauties, who could make the world forgive the presence of other deficiencies which could not thus be glorified by the presence of genius, thought, and truth—as one who engraved deeper impressions on the memory of her hearers than any other even in an age of great singers—Mme. Pasta must be placed in the very front rank of art. The way by which this gifted woman arrived at her throne was long and toilsome. Nature had denied her the ninety-nine requisites of the singer (according to the old Italian adage). Her voice at the origin was limited, husky, and weak, without charm, without flexibility. Though her countenance spoke, its features were cast in a coarse mold. Her figure was ungraceful, her movements were awkward. No candidate for musical sovereignty ever presented herself with what must have appeared a more meager catalogue of pretensions at the outset of her career. What she became let our sketch reveal.

She was the daughter of a Jewish family named Negri, born at Saronno, near Milan, in the year 1798. The records of her childhood are slight, and beyond the fact that she received her first musical lessons at the Cathedral of Como and her latter training at the Milan Conservatory, and that she essayed her feeble wings at second-rate Italian theatres in subordinate parts for the first year, there is but little of significance to relate. In 1816 she sang in the train of the haughty and peerless Catalani at the Favart in Paris, but did not succeed in attracting attention. But it happened that Ayrton, of the King's Theatre, London, heard her sing at the house of Paer, the composer, and liked her well enough to engage herself and husband at a moderate salary. When Pasta's glimmering little light first shone in London, Fodor and Camporese were in the full blaze of their reputation—both brilliant singers, but destined to pale into insignificance afterward before the intense splendor of Pasta's perfected genius. One of the notices of the opening performance at the King's Theatre, when Mme. Camporese sang the leading rôle of Cimarosa's "Penelope," followed up a lavish eulogium on the prima donna with the contemptuous remark, "Two subordinate singers named Pasta and Mari came forward in the characters of Telamuco and Arsi-noë, but their musical talent does not require minute delineation." There is every reason to believe that Pasta was openly flouted both by the critics and the members of her own profession during her first London experience, but a magnificent revenge was in store for her. Among the parts she sang at this chrysalis period were Cherubino in the "Nozze di Figaro," Servilia in "La Clemenza di Tito," and the rôle of the pretended shrew in Ferrari's "Il Shaglio Fortunato." Mme. Pasta found herself at the end of the season a dire failure. But she had the searching self-insight which stamps the highest forms of genius, and she determined to correct her faults, and develop her great but latent powers. Suddenly she disappeared from the view of the operatic world, and buried herself in a retired Italian city, where she studied with intelligent and tireless zeal under M. Scappa, a maestro noted for his power of kindling the material of genius. Occasionally she tested herself in public. An English nobleman who heard her casually at this time said: "Other singers find themselves endowed with a voice and leave everything to chance. This woman leaves nothing to chance, and her success is therefore certain." She subjected herself to a course of severe and incessant study to subdue her voice. To equalize it was impossible. There was a portion of the scale which differed from the rest in quality, and remained to the last "under a veil," to use the Italian term. Some of her notes were always out of time, especially at the beginning of a performance, until the vocalizing machinery became warmed and mellowed by passion and excitement. Out of these uncouth and rebellious materials she had to compose her instrument, and then to give it flexibility. Chor-ley, in speaking of these difficulties, says: "The volubility and brilliancy, when acquired, gained a character of their own from the resisting peculiarities of her organ. There were a breadth, an expressiveness in her roulades, an evenness and solidity in her shake, which imparted to every passage a significance beyond the reach of more spontaneous singers." But, after all, the true secret of her greatness was in the intellect and imagination which lay behind the voice, and made every tone quiver with dramatic sensibility.

The lyric Siddons of her age was now on the verge of making her real début. When she reappeared in Venice, in 1819, she made a great impression, which was strengthened by her subsequent performances in Rome, Milan, and Trieste, during that and the following year. The fastidious Parisians recognized her power in the autumn of 1821, when she sang at the Théâtre Italien; and at Verona, during the Congress of 1822, she was received with tremendous enthusiasm. She returned to Paris the same year, and in the opera of "Romeo e Giulietta" she exhibited such power, both in singing and acting, as to call from the French critics the most extravagant terms of praise. Mme. Pasta was then laying the foundation of one of the most dazzling reputations ever gained by prima donna. By sheer industry she had extended the range of her voice to two octaves and a half—from A above the bass clef note to C flat, and even to D in alt. Her tones had become rich and sweet, except when she attempted to force them beyond their limits; her intonation was, however, never quite perfect, being occasionally a little flat. Her singing was pure and totally divested of all spurious finery; she added little to what was set down by the composer, and that little was not only in good taste, but had a great deal of originality to recommend it. She possessed deep feeling and correct judgment. Her shake was most beautiful; Signor Pacini's well-known cavatina, "Il soave e bel contento"—the peculiar feature of which consisted in the solidity and power of a sudden shake, contrasted with the detached staccato of the first bar—was written for Mme. Pasta. Some of her notes were sharp almost to harshness, but this defect with the greatness of genius she overcame, and even converted into a beauty; for in passages of profound passion her guttural tones were thrilling. The irregularity of her lower notes, governed thus by a perfect taste and musical tact, aided to a great extent in giving that depth of expression which was one of the principal charms of her singing; indeed, these lower tones were peculiarly suited for the utterance of vehement passion, producing an extraordinary effect by the splendid and unexpected contrast which they enabled her to give to the sweetness of the upper tones, causing a kind of musical discordance indescribably pathetic and melancholy. Her accents were so plaintive, so penetrating, so profoundly tragical, that no one could resist their influence.

Her genius as a tragedienne surpassed her talent as a singer. When on the stage she was no longer Pasta, but Tancredi, Romeo, Desdemona, Medea, or Semiramide. Ebers tells us in his "Seven Years of the King's Theatre": "Nothing could have been more free from trick or affectation than Pasta's performance. There is no perceptible effort to resemble a character she plays; on the contrary, she enters the stage the character itself; transposed into the situation, excited by the hopes and fears, breathing the life and spirit of the being she represents." Mme. Pasta was a slow reader, but she had in perfection the sense for the measurement and proportion of time, a most essential musical quality. This gave her an instinctive feeling for propriety, which no lessons could teach; that due recognition of accent and phrase, that absence of flurry and exaggeration, such as makes the discourse and behavior of some people memorable, apart from the value of matter and occasion; that intelligent composure, without coldness, which impresses and reassures those who see and hear. A quotation from a distinguished critic already cited gives a vivid idea of Pasta's influence on the most cold and fastidious judges:

"The greatest grace of all, depth and reality of expression, was possessed by this remarkable artist as few (I suspect) before her—as none whom I have since admired—have possessed it. The best of her audience were held in thrall, without being able to analyze what made up the spell, what produced the effect, so soon as she opened her lips. Her recitative, from the moment she entered, was riveting by its truth. People accustomed to object to the conventionalities of opera (just as loudly as if all drama was not conventional too), forgave the singing and the strange language for the sake of the direct and dignified appeal made by her declamation. Mme. Pasta never changed her readings, her effects, her ornaments. What was to her true, when once arrived at, remained true for ever. To arrive at what stood with her for truth, she labored, made experiments, rejected with an elaborate care, the result of which, in one meaner or more meager, must have been monotony. But the impression made on me was that of being always subdued and surprised for the first time. Though I knew what was coming, when the passion broke out, or when the phrase was sung, it seemed as if they were something new, electrical, immediate. The effect to me is at present, in the moment of writing, as the impression made by the first sight of the sea, by the first snow mountain, by any of those first emotions which never entirely pass away. These things are utterly different from the fanaticism of a laudator temporis acti."

When Talma heard her declaim, at the time of her earliest celebrity in Paris, he said: "Here is a woman of whom I can still learn. One turn of her beautiful head, one glance of her eye, one light motion of her hand, is, with her, sufficient to express a passion. She can raise the soul of the spectator to the highest pitch of astonishment and delight by one tone of her voice. 'O Dio!' as it comes from her breast, swelling over her lips, is of indescribable effect." Poetical and enthusiastic by temperament, the crowning excellence of her art was a grand simplicity. There was a sublimity in her expressions of vehement passion which was the result of measured force, energy which was never wasted, exalted pathos that never overshot the limits of art. Vigorous without violence, graceful without artifice, she was always greatest when the greatest emergency taxed her powers.

Pasta's second great part at the Theatre Italien was in Rossini's "Tancredi," an impersonation which was one of the most enchanting and finished of her lighter rôles. "She looked resplendent in the casque and cuirass of the Red Cross Knight. No one could ever sing the part of Tancredi like Mine. Pasta: her pure taste enabled her to add grace to the original composition by elegant and irreproachable ornaments. 'Di tanti palpiti' had been first presented to the Parisians by Mme. Fodor, who covered it with rich and brilliant embroidery, and gave it what an English critic, Lord Mount Edgcumbe, afterward termed its country-dance-like character. Mine. Pasta, on the contrary, infused into this air its true color and expression, and the effect was ravishing."

"Tancredi" was quickly followed by "Otello," and the impassioned spirit, energy, delicacy, and tenderness with which Pasta infused the character of Desdemona furnished the theme for the most lavish praises on the part of the critics. It was especially in the last act that her acting electrified her audiences. Her transition from hope to terror, from supplication to scorn, culminating in the vehement outburst "sono innocente," her last frenzied looks, when, blinded by her disheveled hair and bewildered with her conflicting emotions, she seems to seek fruitlessly the means of flight, were awful. The varied resources of the great art of tragedy were consummately drawn forth by her Desdemona, in this opera, though she was yet to astonish the world with that impersonation imperishably linked with her name in the history of art. "Elisabetta" and "Mosè in Egitto" were also revived for her, and she filled the leading characters in both with éclat.

II.

In January, 1824, Mme. Pasta gave to the world what by all concurrent accounts must have been the grandest lyric impersonation in the records of art, the character of Medea in Simon May-er's opera. This masterpiece was composed musically and dramatically by the artist herself on the weak foundation of a wretched play and correct but commonplace music. In a more literal and truthful sense than that in which the term is so often travestied by operatic singers, the part was created by Pasta, reconstructed in form and meaning, as well as inspired by a matchless executive genius. In the language of one writer, whose enthusiasm seems not to have been excessive: "It was a triumph of histrionic art, and afforded every opportunity for the display of all the resources of her genius—the varied powers which had been called forth and combined in Medea, the passionate tenderness of Romeo, the spirit and animation of Tancredi, the majesty of Semi-ramide, the mournful beauty of Nina, the dignity and sweetness of Desdemona. It is difficult to conceive a character more highly dramatic or more intensely impassioned than that of Medea; and in the successive scenes Pasta appeared as if torn by the conflict of contending passions, until at last her anguish rose to sublimity. The conflict of human affection and supernatural power, the tenderness of the wife, the agonies of the mother, and the rage of the woman scorned, were portrayed with a truth, a power, a grandeur of effect unequaled before or since by any actress or singer. Every attitude, each movement and look, became a study for a painter; for in the storm of furious passion the grace and beauty of her gestures were never marred by extravagance. Indeed, her impersonation of Medea was one of the finest illustrations of classic grandeur the stage has ever presented. In the scene where Medea murders her children, the acting of Pasta rose to the sublime. Her self-abandonment, her horror at the contemplation of the deed she is about to perpetrate, the irrepressible affection which comes welling up in her breast, were pictured with a magnificent power, yet with such natural pathos, that the agony of the distracted mother was never lost sight of in the fury of the priestess. Folding her arms across her bosom, she contracted her form, as, cowering, she shrunk from the approach of her children; then grief, love, despair, rage, madness, alternately wrung her heart, until at last her soul seemed appalled at the crime she contemplated. Starting forward, she pursued the innocent creatures, while the audience involuntarily closed their eyes and recoiled before the harrowing spectacle, which almost elicited a stifled cry of horror. But her fine genius invested the character with that classic dignity and beauty which, as in the Niobe group, veils the excess of human agony in the drapery of ideal art."

Chorley, whose warmth of admiration is always tempered by accurate art-knowledge and the keenest insight, recurs in later years to Pas-ta's Medea in these eloquent words: "The air of quiet concentrated vengeance, seeming to fill every fiber of her frame—as though deadly poison were flowing through her veins—with which she stood alone wrapped in her scarlet mantle, as the bridal procession of Jason and Creusa swept by, is never to be forgotten. It must have been hard for those on the stage with her to pass that draped statue with folded arms—that countenance lit up with awful fire, but as still as death and inexorable as doom. Where again has ever been seen an exhibition of art grander than her Medea's struggle with herself ere she consents to murder her children?—than her hiding the dagger with its fell purpose in her bosom under the strings of her distracted hair?—than of her steps to and fro as of one drunken with frenzy—torn with the agonies of natural pity, yet still resolved on her awful triumph? These memories are so many possessions to those who have seen them so long as reason shall last; and their reality is all the more assured to me because I have not yet fallen into the old man's habit of denying or doubting new sensations." The Paris public, it need not be said, even more susceptible to the charm of great acting than that of great singing, were in a frenzy of admiration over this wonderful new picture added to the portrait-gallery of art. In this performance Pasta had the advantage of absorbing the whole interest of the opera; in her other great Parisian successes she was obliged to share the admiration of the public with the tenor Garcia (Malibran's father), the barytone Bordogni, and Levasseur the basso, next to Lablache the greatest of his artistic kind.

A story is told of a distinguished critic that he persuaded himself that, with such power of portraying Medea's emotions, Pasta must possess Medea's features. Having been told that the features of the Colchian sorceress had been found in the ruins of Herculaneum cut on an antique gem, his fantastic enthusiasm so overcame his judgment that he took a journey to Italy expressly to inspect this visionary cameo, which, it need not be said, existed only in the imagination of a practical joker.

In 1824 Pasta made her first English appearance at the King's Theatre, at which was engaged an extraordinary assemblage of talent, Mesdames Colbran-Rossini, Catalani, Konzi di Begnis, "Vestris, Caradori, and Pasta. The great tragedienne made her first appearance in Desdemona, and, as all Europe was ringing with her fame, the curiosity to see and hear her was almost unparalleled. Long before the beginning of the opera the house was packed with an intensely expectant throng. For an English audience, idolizing the memory of Shakespeare, even Rossini's fine music, conducted by that great composer himself, could hardly under ordinary circumstances condone the insult offered to a species of literary religion by the wretched stuff pitchforked together and called a libretto. But the genius of Pasta made them forget even this, and London bowed at her feet with as devout a recognition as that offered by the more fickle Parisians. Her chaste and noble style, untortured by meretricious ornament, excited the deepest admiration. Count Stendhal, the biographer of Rossini, seems to have heard her for the first time at London, and writes of her in the following fashion:

"Moderate in the use of embellishments, Mme. Pasta never employs them but to heighten the force of the expression; and, what is more, her embellishments last only just so long as they are found to be useful." In this respect her manner formed a very strong contrast with that of the generality of Italian singers at the time, who were more desirous of creating astonishment than of giving pleasure. It was not from any lack of technical knowledge and vocal skill that Mme. Pasta avoided extravagant ornamentation, for in many of the concerted pieces—in which she chiefly shone—her execution united clearness and rapidity. "Mme. Pasta is certainly less exuberant in point of ornament, and more expressive in point of majesty and simplicity," observed one critic, "than any of the first-class singers who have visited England for a long period.... She is also a mistress of art," continues the same writer, "and, being limited by nature, she makes no extravagant use of her powers, but employs them with the tact and judgment that can proceed only from an extraordinary mind. This constitutes her highest praise; for never did intellect and industry become such perfect substitutes for organic superiority. Notwithstanding her fine vein of imagination and the beauty of her execution, she cultivates high and deep passions, and is never so great as in the adaptation of art to the purest purposes of expression."

The production of "Tancredi" and of Zingarelli's "Romeo e Giulietta" followed as the vehicles of Pasta's genius for the pleasure of the English public, and the season was closed with "Semiramide," in which her regal majesty seemed to embody the ideal conception of the Assyrian queen. The scene in the first act where the specter of her murdered consort appears she made so thrilling and impressive that some of the older opera-goers compared it to the wonderful acting of Garrick in the "ghost-scene" of "Hamlet"; and those when she learns that Arsace is her son, and when she falls by his hand before the tomb of Ninus, were recounted in after-years as among the most startling memories of a lifetime. During her London season Mme. Pasta went much into society, and her exalted fame, united with her amiable manners, made her everywhere sought after. Immense sums were paid her at private concerts, and her subscription concerts at Almack's were the rage of the town. Her operatic salary of £14,000 was nearly doubled by her income from other sources.

III.

The following year the management of the King's Theatre again endeavored to secure Pasta, who had returned to Paris. Before she would finally consent she stipulated that the new manager should pay her all the arrears of salary left unsettled by his predecessor, for, in spite of its artistic excellence, the late season had not proved a pecuniary success. After much negotiation the difficulty was arranged, and Mme. Pasta, binding herself to fill her Parisian engagements at the close of her leave of absence, received her congé for England. Her reappearance in "Otello" was greeted with fervid applause, and it was decided that her singing had gained in finish and beauty, while her acting was as powerful as before. It was during this season that Pasta first sang with Malibran. Ronzi di Begnis had lost her voice, Caradori had seceded in a pet, and the manager in despair tried the trembling and inexperienced daughter of the great Spanish tenor to fill up the gap. She was a failure, as Pasta had been at first in England, but time was to bring her a glorious recompense, as it had done to her elder rival. For the next two years Pasta sang alternately in London and Paris, and her popularity on the lyric stage exceeded that of any of the contemporary singers, for Catalini, whose genius turned in another direction, seemed to care only for the concert room. But some disagreement with Rossini caused her to leave Paris and spend a year in Italy. During this time her English reputation stood at its highest point. No one had ever appeared on the English stage who commanded such exalted artistic respect and admiration. Ebers tells us, speaking of her last engagement before going to Italy: "At no period of Pasta's career had she been more fashionable. She had literally worked her way up to eminence, and, having attained the height, she stood on it firm and secure; no performer has owed less to caprice or fashion; her reputation has been earned, and, what is more, deserved."

On her reappearance in London in 1827 Pasta was engaged for twenty-three nights at a salary of 3,000 guineas, with a free benefit, which yielded her 1,500 guineas more. Her opening performance was that of Desdemona, in which Mme. Malibran also appeared during the same season, thus affording the critics an opportunity for comparison. It was admitted that the younger diva had the advantage in vocalization and execution, but that Pasta's conception was incontestably superior, and her reading of the part characterized by far greater nobility and grandeur. The novelty of the season was Signor Coccia's opera of "Maria Stuarda," in which Pasta created the part of the beautiful Scottish queen. Her interpretation possessed an "impassioned dignity, with an eloquence of voice, of look, and of action which defies description and challenges the severest criticism." It was a piece of acting which great natural genius, extensive powers of observation, peculiar sensibility of feeling, and those acquirements of art which are the results of sedulous study, combined to make perfect. It is said that Mme. Pasta felt this part so intensely that, when summoned before the audience at the close, tears could be seen rolling down her cheeks, and her form to tremble with the scarcely-subsiding swell of agitation.

During a short Dublin engagement the same year the following incident occurred, showing how passionate were her sensibilities in real life as well as on the stage: One day, while walking with some friends, a ragged child about three years of age approached and asked charity for her blind mother in such artless and touching accents that the prima donna burst into tears and put into the child's hands all the money she had. Her friends began extolling her charity and the goodness of her heart. "I will not accept your compliments," said she, wiping the tears from her eyes. "This child demanded charity in a sublime manner. I have seen, at one glance, all the miseries of the mother, the wretchedness of their home, the want of clothing, the cold which they suffer. I should indeed be a great actress if at any time I could find a gesture expressing profound misery with such truth."

Pasta's next remarkable impersonation was that of Armando in "Il Crociato in Egitto," written by Meyerbeer for Signor Velluti, the last of the race of male sopranos. She had already performed it in Paris, and been overwhelmed with abuse by Velluti's partisans, who were enraged to see their favorite's strong part taken from him by one so much superior in genius, however inferior in mere executive vocalism. Velluti had disfigured his performance by introducing a perfect cascade of roulades and fiorituri, but Pasta's delivery of the music, while inspired by her great tragic sensibility, was marked by such breadth and fidelity that many thought they heard the music for the first time. A ludicrous story is told of the first performance in London. Pasta had flown to her dressing-room at the end of one of the scenes to change her costume, but the audience demanding a repetition of the trio with Mme. Caradori and Mile. Brambilla, Pasta was obliged to appear, amid shouts of laughter, half Crusader, half Mameluke.

On the occasion of her benefit the same season, the opera being "Otello," Mme. Pasta essayed the daring experiment of singing and playing the rôle of the Moor, Mile. Sontag singing Desdemona. Though the transposition of the music from a tenor to a mezzo-soprano voice injured the effect of the concerted pieces, the passionate acting redeemed the innovation. In the last act, where she, as Otello, seized Desdemona and dragged her by the hair to the bed that she might stab her, the effect was one of such tragic horror that many left the theatre. She thus united the most cultivated vocal excellence with dramatic genius of unequaled power. "Mme. Pasta," said a clever writer, "is in fact the founder of a new school, and after her the possession of vocal talent alone is insufficient to secure high favor, or to excite the same degree of interest for any length of time. Even in Italy, where the mixture of dramatic with musical science was long neglected, and not appreciated for want of persons equally gifted with both attainments, Mme. Pasta has exhibited to her countrymen the beauty of a school too long neglected, in such a manner that they will no longer admit the notion of lyric tragedy being properly spoken without dramatic as well as vocal qualifications in its representative." The presence of Malibran and Sontag during this season inspired Pasta to almost superhuman efforts to maintain her threatened supremacy. In her efforts to surpass these brilliant young rivals in all respects, she laid herself open to criticism by departing somewhat from the severe and classic school of delivery which had always distinguished her, and overloading her singing with ornament.

Honors were showered on Pasta in different parts of Europe. She was made first court singer in 1829 by the Emperor of Austria, and presented by him with a superb diadem of rubies and diamonds. At Bologna, where she performed in twelve of the Rossinian operas under the bâton of the composer himself, a medal was struck in her honor by the Società del Casino, and all the different cities of her native land vied in doing honor to the greatest of lyric tragediennes. At Milan in 1830 she sang with Rubini, Galli, Mme. Pisaroni, Lablache, and David. Donizetti at this time wrote the opera of "Anna Bolena," with the special view of suiting the dominant qualities of Pasta, Rubini, and Galli. The following season Pasta sang at Milan, at a salary of 40,000 francs for twenty representations, and was obliged to divide the admiration of the public with Mali-bran, who was rapidly rising to the brilliant rank which she afterward held against all comers. Vincenzo Bellini now wrote for Pasta his charming opera of "La Sonnambula," and it was produced with Rubini, Mariano, and Mme. Taccani in the cast. Pasta and Rubini surpassed themselves in the splendor of their performance. "Emulating each other in wishing to display the merits of the opera, they were both equally successful," said a critic of the day, "and those who participated in the delight of hearing them will never forget the magic effect of their execution. But exquisite as were, undoubtedly, Mme. Pasta's vocal exertions, her histrionic powers, if possible, surpassed them. It would be difficult for those who have seen her represent, in Donizetti's excellent opera, the unfortunate Amina, with a grandeur and a dignity above all praise, to conceive that she could so change (if the expression may be allowed) her nature as to enact the part of a simple country girl. But she has proved her powers to be unrivaled; she personates a simple rustic as easily as she identifies herself with Medea, Semiramide, Tancredi, and Anna Bolena."

IV.

After an absence of three years Mme. Pasta returned to England, and her opening performance of Medea was aided by the talents of Rubini, Lablache, and Fanny Ayton. Rubini performed the character of Egeus, and the duets between the king of tenors and Pasta were so remarkable in a musical sense as to rival the dramatic impression made by her great acting. She was no exception to the rule that very great tragic actors are rarely devoid of a strong comic individuality. In Erreco's "Prova d'un Opera Seria," an opera caricaturing the rehearsals of a serious opera at the house of the prima donna and at the theatre, her performance was so arch, whimsical, playful, and capricious, that its drollery kept the audience in a roar of laughter, while Lablache, as "the composer," seconded her humor by that talent for comedy which Ronconi alone has ever approached. Lablache also appeared with Pasta in "Anna Bolena," and the great basso, mighty in bulk, mighty in voice, and mighty in genius, fairly startled the public by his extraordinary resemblance to Holbein's portrait of Henry VIII.

After singing a farewell engagement in Paris, Mme. Pasta went to Milan to enjoy the last great triumph of her life in 1832 at La Scala.

She was supported by an admirable company, among whom were Donizetti the tenor and Giulia Grisi, then youthful and inexperienced, but giving promise of what she became in her splendid prime of beauty and genius. Bellini had written for these artists the opera of "Norma," and the first performance was directed by the composer himself. Pasta's singing and acting alone made the work successful, for at the outset it was not warmly liked by the public. Several years afterward in London she also saved the work from becoming a fiasco, the singular fact being that "Norma," now one of the great standard works of the lyric stage, took a number of years to establish itself firmly in critical and popular estimation.

We have now reached a period of Pasta's life where its chronicle becomes painful. It is never pleasant to watch the details of the decadence which comes to almost all art-careers. Her warmest admirers could not deny that Pasta was losing her voice. Her consummate art shone undimmed, but her vocal powers, especially in respect of intonation, displayed the signs of wear. For several years, indeed, she sang in Paris, Italy, and London with great eclat, but the indescribable luster of her singing had lost its bloom and freshness. She continued to receive Continental honors, and in 1840, after a splendid season in St. Petersburg, she was dismissed by the Czar with magnificent presents. In Berlin, about this time, she was received with the deepest interest and commiseration, for she lost nearly all her entire fortune by the failure of Engmuller, a banker of Vienna. She filled a long engagement in Berlin, which was generously patronized by the public, not merely out of admiration of the talents of the artist, but with the wish of repairing in some small measure her great losses. After 1841 Pasta retired from the stage, spending her winters at Milan, her summers at Lake Como, and devoting herself to training pupils in the higher walks of the lyric art.

We can not better close this sketch than by giving an account of one of the very last public appearances of her life, when she allowed herself to be seduced into giving a concert in London for the benefit of the Italian cause. Mme. Pasta had long since dismissed all the belongings of the stage, and her voice, which at its best had required ceaseless watching and study, had been given up by her. Even her person had lost all that stately dignity and queenlfness which had made her stage appearance so remarkable. It was altogether a painful and disastrous occasion. There were artists present who then for the first time were to get their impression of a great singer, prepared of course to believe that that reputation had been exaggerated. Among these was Rachel, who sat enjoying the humiliation of decayed grandeur with a cynical and bitter sneer on her face, drawing the attention of the theatre by her exhibition of satirical malevolence.

Malibran's great sister, Mme. Pauline Viardot, was also present, watching with the quick, sympathetic response of a noble heart every turn of the singer's voice and action. Hoarse, broken, and destroyed as was the voice, her grand style spoke to the sensibilities of the great artist. The opera was "Anna Bolena," and from time to time the old spirit and fire burned in her tones and gestures. In the final mad scene Pasta rallied into something like her former grandeur of acting; and in the last song with its roulades and its scales of shakes ascending by a semitone, this consummate vocalist and tragedienne, able to combine form with meaning—dramatic grasp and insight with such musical display as enter into the lyric art—was indicated at least to the apprehension of the younger artist. "You are right!" was Mme. Viardot's quick and heartfelt response to a friend by her side, while her eyes streamed with tears—"you are right. It is like the 'Cenacolo' of Leonardo da Vinci at Milan, a wreck of a picture, but the picture is the greatest picture in the world."

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