Quaker Cake.
One cup butter, 3 teaspoonfuls ginger, 5 flour, 1⁄2 cup cider or any spirits, 4 eggs, and a teaspoonful of saleratus, dissolved in a teacup of sweet milk.
One cup butter, 3 teaspoonfuls ginger, 5 flour, 1⁄2 cup cider or any spirits, 4 eggs, and a teaspoonful of saleratus, dissolved in a teacup of sweet milk.