CITRON SQUARES
One-fourth pound raisins, one-half pound almonds, one-half pound citron chopped fine; four whole eggs, one large cup granulated sugar, ground allspice and cinnamon, flour enough to make stiff batter. Beat eggs and sugar together, add almonds, citron, raisins, spices, last of all flour. Grease pan with butter, spread batter rather thin, bake in slow oven. When finished and while hot cut in diamond shape.
Mrs. Langstadter