FISH
| Boil | |||
| Halibut and salmon | per pound | 15 | minutes |
| Bluefish and bass | “ | 10 | “ |
| Cod and haddock | “ | 8 | “ |
| Bake | |||
| Halibut, salmon, bass, bluefish, shad, etc., for one hour. | |||
| Trout, pickerel, whitefish, etc., for one-half hour. | |||
Mrs. H. J. Sower
| Boil | |||
| Halibut and salmon | per pound | 15 | minutes |
| Bluefish and bass | “ | 10 | “ |
| Cod and haddock | “ | 8 | “ |
| Bake | |||
| Halibut, salmon, bass, bluefish, shad, etc., for one hour. | |||
| Trout, pickerel, whitefish, etc., for one-half hour. | |||
Mrs. H. J. Sower