THE BORDER—SCOTLAND.
Edinburgh, July 29—Evening.
From Newcastle to the Tweed (70 miles) the country continues level and mainly fertile, but the Grain is far more backward than in the vicinity of London, and very little of it has been blown down. More Wheat and far less Grass are grown here than below York, while Barley, Oats and Potatoes cover a good share of the ground, and the Turnip is often seen. All look well, but the Potato, though late, is especially hearty and thrifty. Shade-trees in the cultivated fields are rare; in fact, wood is altogether rarer than at the south, though small forests are generally within sight. I should judge from what I see and feel that shade is seldom wanting here, except as a shield from the rain. Desperate attempts at Hay-making engross the thoughts and efforts of a good many men and women, though the skies are black, rain falls at intervals, and a chill, heavy mist makes itself disagreeably familiar, while a thin, drifting fog limits the vision to a square mile or so. Some of the half-made hay in the meadows looks as though it had been standing out to bleach for the last fortnight. Even the Grass-land is often ridged so as to shed the water quickly, while deep ditches or drains do duty for fences. Fruit-trees are rarely seen; they were scarce from London to York, but now have disappeared. Our road runs nearer and nearer the North Sea, which at length is close beside us on the right, but no town of any importance is visible until we cross the Tweed on a long, high, costly stone bridge just above Berwick of historic fame, and are in