Club Sandwich.
Toast a slice of bread evenly and lightly and butter it. On one half put first a thin slice of bacon which has been broiled till dry and tender, next a slice of the white meat of either turkey or chicken over one half of this place a slice of a ripe tomato and over the other half a tender leaf of lettuce. Cover these with a generous layer of mayonnaise dressing and complete this with the remaining piece of toast.