When Heating Irons.
When the fire is not good or there is a draft across the range, irons to be heated quickly should be covered with an inverted dishpan or a pot to concentrate the heat and prevent them being cooled by cold air playing over them.
When the fire is not good or there is a draft across the range, irons to be heated quickly should be covered with an inverted dishpan or a pot to concentrate the heat and prevent them being cooled by cold air playing over them.