Elegante Chicken
3 broiler-fryer chickens, cut in serving pieces
4 teaspoons salt, divided
½ cup butter or margarine
1 cup Ocean Spray Cranberry Juice Cocktail
2 medium onions, sliced
2 tablespoons lemon juice
1 teaspoon ginger
2 medium green peppers, cut in strips
4 teaspoons cornstarch
¼ cup water
Sprinkle chicken with 3 teaspoons of the salt. In large skillet, brown chicken pieces in melted butter. Add cranberry juice cocktail. Add onion, lemon juice, ginger and remaining 1 teaspoon salt. Cover and simmer 30 minutes. Add green pepper; simmer 10 minutes longer. Blend cornstarch and water; stir into chicken mixture. Serve with hot cooked rice. Yield: 12 servings.