Great Pianists on Piano Playing / Study Talks with Foremost Virtuosos. A Series of Personal Educational Conferences with Renowned Masters of the Keyboard, Presenting the Most Modern Ideas upon the Subjects of Technic, Interpretation, Style and Expression

by James Francis Cooke

Methods, and Still More Methods

"I am continually amused at the thousand and one different ways of striking the keys that teachers devise and then attach with the label 'method.' These varied contortions are, after all, largely a matter of vision, and have little effect upon the real musical results that the composition demands. Touch, as I have previously said, all comes down to the question of the degree of weight applied to the keyboard and the degree of quickness with which it is applied. In rapid octave and staccato passages the hand touch is largely used. This is the touch most dependent upon local muscular activity. Aside from this the combination of muscular and weight touch almost invariably obtain.