Other Vessels.
Provision sacks or parflèche cases were made of dried buffalo hide. When used for carrying the dried meat, they were called weábastá. After two or three years' use they became soft and were fit only for making moccasin soles. These sacks had the hair taken off, and were sometimes made in trunk fashion.
Fruit baskets were of three kinds. The Ponka made them of the bark of a tree, called tawáߵanhe, which is found on the old Ponka reservation in Dakota. Northern Indians make boats of this bark. The Omaha do not find the tree on their land, so they make the fruit baskets of other kinds of bark. The three kinds of baskets are as follows: Nan′pa úȼisĕ, used for chokecherries; agȼañ′kamañge úȼisĕ, used for raspberries; and bact úȼisĕ, used for strawberries. When the Ponka wished to make the baskets, they stripped off the bark in horizontal sections, not pulling upward or downward.
In modern times the Omaha have learned to make sacks of thread of different colors drawn from black, red, blue, and white blankets. Different figures are woven. Each sack is about a foot deep, 16 inches from the mouth to the opposite side, and from 2 to 2-1/2 feet long. The opening is on one of the long sides, and when the articles are put in a gathering string is drawn and tied.