Dolæus upon the cure of the gout by milk-diet / To which is prefixed, an essay upon diet

by Johann Doläus; William Stephens

SECT. 11.

After this Diet hath been used twelve or fourteen Months, the Patient may begin to use Flesh Meats of easy Digestion, avoiding sharp, acid or salt Meats, but using such as we mentioned before, drinking Milk still, or small Beer well wrought, neither stale nor turbid.