23. Housekeeper. (Crossed Keys.)
1. Tell how a house should be planned to give efficiency in housework.
2. Know how to use a vacuum cleaner, how to stain and polish hardwood floors, how to clean wire window screens, how to put away furs and flannels, how to clean glass, kitchen utensils, brass and sinks.
3. Marketing.
Know three different cuts of meat and prices of each.
Know season for chief fruits and vegetables, fish and game.
Know how flour, sugar, rice, cereals and vegetables are sold; whether by packages, pound, or bulk, quarts, etc.
4. Tell how to choose furniture.
5. Make a list of table and kitchen utensils, dishes for dining-room and glasses necessary for a family of four people.
6. How to make a fireless cooker, small refrigerator and window box for winter use.
7. Prepare a budget showing proper per cent of income to be used for food, shelter, clothing, savings, etc.