THE
GOURMET'S GUIDE
TO
LONDON
BY
LIEUT.-COL.
NEWNHAM-DAVIS
Author of
"The Gourmet's Guide to Europe"
NEW YORK
BRENTANO'S
1914
PRINTED BY THE RIVERSIDE PRESS LIMITED
EDINBURGH, SCOTLAND
THE CHESHIRE CHEESE
From a drawing by Harry Morley
The pleasures of the table
are common to all ages and
ranks, to all countries and
times; they not only harmonise
with all the other
pleasures, but remain to
console us for their loss.—
Brillat Savarin.