15. Snow Pudding.
½ small packet of gelatine.
Juice of 2 lemons.
5-oz. castor sugar.
Whites of 3 eggs.
Put gelatine to soak in teacup of cold water for about ½ hour. Then pour breakfast cup of boiling water on, when quite dissolved add lemon juice and sugar, strain, add whites of eggs put in large bowl and beat with egg whisk about ½ hour—more in hot weather.