35. Kingston Puddings.
3-oz. butter.
2-oz. castor sugar.
3-oz. flour.
¼-pint milk.
Melt butter, add sugar, etc. Bake in buttered cups ½ hour. Serve with sauce.
3-oz. butter.
2-oz. castor sugar.
3-oz. flour.
¼-pint milk.
Melt butter, add sugar, etc. Bake in buttered cups ½ hour. Serve with sauce.