[Illustration: They began to cook the fish]
One woman laid her fish on hot coals to cook. Another put big leaves around hers and buried them in the ashes. One cooked hers in still another way. She went to a hole in the ground and lined it with a skin. She poured water into the hole and then put in hot stones until the water grew hot. Then she put in her fish.
When the fish were cooked, the women cut big pieces and gave them to their families. The people took the fish in their hands and sat down on the sand and ate.