The Fireless Cook Book / A Manual of the Construction and Use of Appliances for Cooking by Retained Heat, with 250 Recipes

by Margaret Johnes Mitchell

Boiled Dinner

• 8 lbs. lean, salt pork
• ¹⁄₄ pk. turnips
• ¹⁄₃ pk. beets
• 1 qt. carrots
• 5 heads cabbage
• 1¹⁄₄ pks. potatoes
• 2 teaspoons pepper
• Water to cover

Cook it as directed on [page 96].

Serves forty or fifty persons.