Sauce for Birds.
Put one tablespoonful of butter into a pan; and, when it gets hot, add one tablespoonful of flour; stir until brown, then add one cup of boiling water, and salt and pepper to taste.
Put one tablespoonful of butter into a pan; and, when it gets hot, add one tablespoonful of flour; stir until brown, then add one cup of boiling water, and salt and pepper to taste.