List of Articles most in Use.
Basins, of granite ware,—one three-pint, one two-quart, one one-gallon.
Bowls: yellow,—two two-quart, one three-quart, one one-gallon, two six-quart; white,—six, each holding about a pint; two smooth ones, each holding about a quart.
Bread board.
Bread pans, two, for small loaves.
Broilers,—one for fish, one for other uses.
Broom.
Bucket, or tin box, for sugar.
Cake pans, three,—one deep, two shallow.
Carving knife and fork.
Case knives and forks, six each.
Chairs, three,—one to be low and comfortable.
Chopping knife and bowl.
Coffee-pot.
Colander.
Cups and saucers, half a dozen.
Dipper, long-handled.
Dish-cloths, two,—one being of wire.
Dishpans, two.
Dish rack.
Double boilers, two,—one holding one quart, the other two.
Dredgers for salt, pepper, and flour.
Dripping-pans, two,—large and small.
Duster.
Dustpan.
Egg-beater.
Flour scoop.
Flour sieve.
Frying-basket.
Frying-pans,—one, small, with short handle; four with long handles, Nos. 1, 2, 3, 5.
Glass jars for rice, etc.
Graters,—one for nutmegs; one coarse, for general use.
Griddle.
Lemon squeezer, glass.
Measuring cups, two.
Meat board.
Meat rack, small.
Moulding board.
Muffin pans, two,—each holding eight or twelve muffins.
Pitchers, four, for milk, etc.
Plates, one dozen.
Platters, two stone-china, for meat.
Pudding mould, melon, three-pint.
Quart measure.
Range.
Rolling-pin.
Roll-pans, French, holding six or eight rolls.
Scotch bowl, No. 4.
Skewers, set of steel.
Soap-shaker.
Spice boxes or jars.
Spoons,—six teaspoons, two table spoons, two wooden spoons, two large iron spoons.
Steamer.
Stewpans,—two one-quart, two two-quart, two three-quart, one six-quart.
Stone pots, several small ones, with covers, for various kinds of meal.
Stove-brush.
Strainers, two, small,—one for general use, the other for gravy; also one of fine wire.
Tables, two; if possible, have one covered with zinc or enamel cloth.
Teakettle.
Teapot.
Tin boxes for bread and cake.
Tin plates, four, deep.
Tin sheet.
Towels,—three kinds for dishes, and others for the hands.
Vegetable masher.