Minute Biscuit.
- 1 pint sour, or buttermilk.
- 1 teaspoonful soda.
- 2 teaspoonfuls melted butter.
Flour to make soft dough—just stiff enough to handle. Mix, roll, and cut out rapidly, with as little handling as may be, and bake in a quick oven.
Flour to make soft dough—just stiff enough to handle. Mix, roll, and cut out rapidly, with as little handling as may be, and bake in a quick oven.