CONTENTS.

1.Home-made Yeast and the first Loaf[7]
2.Bread Sponge and Breakfast Breads[16]
3.Breakfast Breads[28]
4.Other Breakfast Breads[37]
5.Eggs[42]
6.Broiled Meats[54]
7.Fried Meats[60]
8.What to do with Left-overs[69]
9.Other Dinner Dishes[81]
10.Meats[94]
11.Vegetables[107]
12.Desserts[118]
13.Cake-making[131]
14.Jellies, Creams, and other fancy Dishes for Tea and Luncheon, or Supper-Parties [143]