SAUCE TARTARE
- ½ pint (1 cup) mayonnaise sauce
- 1 tablespoonful chopped parsley
- 1 tablespoonful chopped olives
- 1 tablespoonful chopped pickles
- 1 teaspoonful chopped chives
- 1 tablespoonful chopped capers
Put the mayonnaise dressing into an earthenware bowl, then mix in all the other ingredients.